Influence of organo-mineral supplementation on the production of secondary metabolites in in vitro-germinated Bromelia balansae Mez.
DOI:
https://doi.org/10.33448/rsd-v10i11.18052Keywords:
Phytochemistry; phytochemistry; germination; nutrient; micropropagation; mass spectrometry; natural product; Germination in vitro; Nutrient; Mass spectrometry; Natural product.Abstract
This work details the investigation of the influence of organo-mineral supplementation on the production of secondary metabolites in in vitro-germinated Bromelia balansae Mez. The seeds were germinated in vitro and transplanted to standard soils to undergo organo-mineral supplementation. The fully-grown plants were subjected to qualitative phytopharmacological prospection; quantitative analysis of total phenols and flavonoids; as well as chemical profiling by mass spectrometry. The in vitro germination of B. balansae was successful, with a germination rate of 94.95 %, thereby equaling to “super seeds” reported in literature. Moreover, the organo-mineral supplementation enhances the production of secondary metabolites in both leaves and roots, what therefore leads to higher yield of total phenols and flavonoids. Furthermore, mass spectrometry analysis confirmed the results from phytopharmacological prospection, and allowed the detection of fragments of secondary metabolites from shikimate/polyketide/mevalonate pathways.
References
Abbattista, R., Losito, I., De Ceglie, C., Basile, G., Calvano, C. D., Palmisano, F., & Cataldi, T. R. I. (2019). Structural characterization of the ligstroside aglycone isoforms in virgin olive oils by liquid chromatography–high-resolution Fourier-transform mass spectrometry and H/Dexchange. Journal of Mass Spectrometry, 54(10). doi: 10.1002/jms.4438
Akimoto, N., Ara, T., Nakajima, D., Suda, K., Ikeda, C., Takahashi, S., Muneto, R., Yamada, M., Suzuki, H., Shibata, D., & Sakurai, N. (2017). FlavonoidSearch: A system for comprehensive flavonoid annotation by mass spectrometry. Scientific Reports, 7(1). doi: 10.1038/s41598-017-01390-3
Allen, F., Greiner, R., & Wishart, D. (2015). Competitive fragmentation modeling of ESI-MS/MS spectra for putative metabolite identification. Metabolomics, 11(1). doi: 10.1007/s11306-014-0676-4
Alves, C. B., Rodrigues, E. S. B., Thomaz, D. V., Filho, A. M. de A., Gil, E. de S., & Couto, R. O. do. (2020). Correlation of polyphenol content and antioxidant capacity of selected teas and tisanes from Brazilian market. Brazilian Journal of Food Technology, 23. doi: 10.1590/1981-6723.03620
Amaral, D. F., Arruda, M. S. P., Arruda, A. C., Müller, A. H., Pantoja, L. L. J., & Lima, T. M. D. S. (2001). Flavones from the Leaves of Ficus gomelleira. Journal of the Brazilian Chemical Society, 12(4). doi: 10.1590/S0103-50532001000400016
Andrade-Cetto, A., & Medina-Hernández, A. E. (2013). Hypoglycemic effect of Bromelia plumieri (E. Morren) L.B. Sm., leaves in STZ-NA-induced diabetic rats. Frontiers in Pharmacology, 4 APR. doi: 10.3389/fphar.2013.00036
Baliza, D. P., Cunha, R. L., Guimarães, R. J., Barbosa, J. P. R. A. D., Ávila, F. W., & Passos, A. M. A. (2012). Physiological characteristics and development of coffee plants under different shading levels. Revista Brasileirade Ciencias Agrarias, 7(1). doi: 10.5039/agraria.v7i1a1305
Bem Junior, L. Del, Ferrari, J. L., Dario, G., Triboni, Y. de B., & Raetano, C. G. (2019). Physiological potential and initial development of soybean plants as a function of seed treatment. Pesquisa Agropecuaria Tropical, 49. doi: 10.1590/1983-40632019v4955076
Bernardello, M., Galetto, L., & Juliani, H. R. (1991). Floral nectar, nectary structure and pollinators in some argentinean Bromeliaceae. Annals of Botany, 67(5). doi: 10.1093/oxfordjournals.aob.a088174
Coelho, R. G., Honda, N. K., Vieira, M. do C., Brum, R. L., Pavan, F. R., Leite, C. Q. F., & Cardoso, C. A. L. (2010). Chemical composition and antioxidant and antimycobacterial activities of Bromelia balansae (Bromeliaceae). Journal of Medicinal Food, 13(5). doi: 10.1089/jmf.2009.0032
Corrêa, A. C., Carmona, V. B., Simão, J. A., Galvani, F., Marconcini, J. M., & Mattoso, L. H. C. (2019). Cellulose nanocrystals from fibers of Macauba (Acrocomia Aculeata) and Gravata (Bromelia Balansae) from Brazilian Pantanal. Polymers, 11(11). doi: 10.3390/polym11111785
da Silva Balin, P., Zanatta, F. C., Jorge, B. C., Leitão, M., Kassuya, R. M., Cardoso, C. A. L., Kassuya, C. A. L., & Arena, A. C. (2018). Toxicological evaluation and anti-inflammatory potential of an ethanolic extract from Bromelia balansae (Bromeliaceae) fruit. Journal of Ethnopharmacology, 222. doi: 10.1016/j.jep.2018.04.049
da Silva, M. M. M., da Silva, E. P., da Silva, F. A., Ogando, F. I. B., de Aguiar, C. L., & Damiani, C. (2017). Physiological development of cagaita (Eugenia dysenterica). Food Chemistry, 217. doi: 10.1016/j.foodchem.2016.08.054
de Fátima B Coelho, M., Vieira, S. N., Chig, L. A., Santos, L. W., & de F e Albuquerque, M. C. (2011). Overcoming seed dormancy of Bromelia balansae (Bromeliaceae). Horticultura Brasileira, 29(4). doi: 10.1590/S0102-05362011000400005
de Lima, M. C., & Portari, G. V. (2019). Centesimal composition and antioxidant compounds of two fruits from the Cerrado (Brazilian Savannah). Revista Ceres, 66(1). doi: 10.1590/0034-737X201966010006
de Oliveira-Júnior, R. G., Ferraz, C. A. A., Souza, G. R., Guimarães, A. L., de Oliveira, A. P., de Lima-Saraiva, S. R. G., Rolim, L. A., Rolim-Neto, P. J., & da Silva Almeida, J. R. G. (2017). Phytochemical analysis and evaluation of antioxidant and photoprotective activities of extracts from flowers of Bromelia laciniosa (Bromeliaceae). Biotechnology and Biotechnological Equipment, 31(3). doi: 10.1080/13102818.2017.1288073
Delgado, A. M., Issaoui, M., & Chammem, N. (2019). Analysis of main and healthy Phenolic compounds in foods. Journal of AOAC International, 102(5). doi: 10.5740/jaoacint.19-0128
Hroboňová, K., & Sádecká, J. (2020). Coumarins content in wine: application of HPLC, fluorescence spectrometry, and chemometric approach. Journal of Food Science and Technology, 57(1). doi: 10.1007/s13197-019-04048-2
Hufsky, F., & Böcker, S. (2017). Mining molecular structure databases: Identification of small molecules based on fragmentation mass spectrometry data. In Mass Spectrometry Reviews (Vol. 36, Issue 5). doi: 10.1002/mas.21489
Iriti, M., & Faoro, F. (2004). Plant defense & human nutrition: Phenylpropanoids on the menu. In Current Topics in Nutraceutical Research (Vol. 2, Issue 1).
Isah, T. (2019). Stress and defense responses in plant secondary metabolites production. In Biological research (Vol. 52, Issue 1). doi: 10.1186/s40659-019-0246-3
Jamwal, K., Bhattacharya, S., & Puri, S. (2018). Plant growth regulator mediated consequences of secondary metabolites in medicinal plants. In Journal of Applied Research on Medicinal and Aromatic Plants (Vol. 9). doi: 10.1016/j.jarmap.2017.12.003
José, M. T. de A. F., Hyany, A. P. T., Iure, S. de C., Milenna, V. V. de O. A., Nathália, A. C. de S., Tarcísio, C. de L. A., Emanuella, C. V. P., Isabela, A. A., Pedrita, A. S., Pedro, J. R.-N., Larissa, A. R., & Edigênia, C. da C. A. (2019). Development and validation of an analytical method for quantification of total flavonoids in Alternanthera brasiliana by ultraviolet-visible absorption spectrophotometry. African Journal of Biotechnology, 18(30). doi: 10.5897/ajb2019.16905
Li, H., Cao, S., Luo, X., Chen, L., Jing, D., Tang, L., Zhang, F., Zhao, D., Zhou, T., & Yuan, X. (2020). A new super soft-seed pomegranate cultivar “Zhongshiliu 5.” Journal of Fruit Science, 37(12). doi: 10.13925/j.cnki.gsxb.20200281
Liu, Q., Luo, L., & Zheng, L. (2018). Lignins: Biosynthesis and biological functions in plants. In International Journal of Molecular Sciences (Vol. 19, Issue 2). doi: 10.3390/ijms19020335
Majinda, R. R. T. (2012). Extraction and isolation of saponins. Methods in Molecular Biology, 864. doi: 10.1007/978-1-61779-624-1_16
Matias, L. J., Rocha, J., Royo, V. A., Menezes, E., Júnior, A. de M., & de Oliveira, D. (2019). Phytochemistry in medicinal species of Solanum L. (Solanaceae). Pharmacognosy Research, 11(1). doi: 10.4103/pr.pr_148_18
Meza-Espinoza, L., García-Magaña, M. de L., Vivar-Vera, M. de los ángeles, Sáyago-Ayerdi, S. G., Chacón-López, A., Becerra-Verdín, E. M., Muy-Rangel, M. D., & Montalvo-González, E. (2017). Ethnobotanical and nutritional aspects, and biological activity of fruit extracts of the genus Bromelia. Revista Fitotecnia Mexicana, 40(4). doi: 10.35196/rfm.2017.4.425-437
Mohana, S., & Roopa, N. (2012). Study on Extraction of Caffeine from Tea Leaves (Camellia Sinensis). Indian Journal of Forensic Medicine and Toxicology, 6(1).
Mole, S., & Waterman, P. G. (1987). A critical analysis of techniques for measuring tannins in ecological studies - I. Techniques for chemically defining tannins. Oecologia, 72(1). doi: 10.1007/BF00385058
Neto, L. F. de L., Barruffini, A. C. C., Thomaz, D. V., Machado, F. B., & Macedo, I. Y. L. de. (2019). In silico investigation of possible caffeine interactions with common inflammation-related targets. Journal of Applied Biology and Biotechnology, 7(5). doi: 10.7324/JABB.2019.70505
Oliveira, T. S. de, Thomaz, D. V., Neri, H. F. da S., Cerqueira, L. B., Garcia, L. F., Gil, H. P. V., Pontarolo, R., Campos, F. R., Costa, E. A., Santos, F. C. A. dos, Gil, E. de S., & Ghedini, P. C. (2018). Neuroprotective effect of caryocar brasiliense camb. leaves is associated with anticholinesterase and antioxidant properties. Oxidative Medicine and Cellular Longevity, 2018. doi: 10.1155/2018/9842908
Petruczynik, A. (2012). Analysis of alkaloids from different chemical groups by different liquid chromatography methods. In Central European Journal of Chemistry (Vol. 10, Issue 3). doi: 10.2478/s11532-012-0037-y
Qiu, S., Sun, H., Zhang, A. H., Xu, H. Y., Yan, G. L., Han, Y., & Wang, X. J. (2014). Natural alkaloids: Basic aspects, biological roles, and future perspectives. Chinese Journal of Natural Medicines, 12(6). doi: 10.1016/S1875-5364(14)60063-7
Rocha, F. S., Duarte, L. D. S., & Waechter, J. L. (2015). Positive association between Bromelia balansae (Bromeliaceae) and tree seedlings on rocky outcrops of Atlantic forest. Journal of Tropical Ecology, 31(2). doi: 10.1017/S0266467414000728
Romero, G. Q., Mazzafera, P., Vasconcellos-Neto, J., & Trivelin, P. C. O. (2006). Bromeliad-living spiders improve host plant nutrition and growth. Ecology, 87(4). doi: 10.1890/0012-9658(2006)87[803:BSIHPN]2.0.CO;2
Rouder, J. N., Engelhardt, C. R., McCabe, S., & Morey, R. D. (2016). Model comparison in ANOVA. Psychonomic Bulletin and Review, 23(6). doi: 10.3758/s13423-016-1026-5
Sanchez, S., & Demain, A. L. (2019). Secondary metabolites. In Comprehensive Biotechnology. doi: 10.1016/B978-0-444-64046-8.00012-4
Stanjek, V., Piel, J., & Boland, W. (1999). Biosynthesis of furanocoumarins: mevalonate-independent prenylation of umbelliferone in Apium graveolens (Apiaceae). Phytochemistry, 50(7), 1141–1146. doi: 10.1016/S0031-9422(98)00650-5
Su, L. qiang, Li, J. guo, Xue, H., & Wang, X. feng. (2017). Super absorbent polymer seed coatings promote seed germination and seedling growth of Caragana korshinskii in drought. Journal of Zhejiang University: Science B, 18(8). doi: 10.1631/jzus.B1600350
Thomaz, D.V., Peixoto, L. F., de Oliveira, T. S., Fajemiroye, J. O., da Silva Neri, H. F., Xavier, C. H., Costa, E. A., Alcantara dos Santos, F. C., de Souza Gil, E., & Ghedini, P. C. (2018a). Antioxidant and neuroprotective properties of Eugenia dysenterica leaves. Oxidative Medicine and Cellular Longevity, 2018. doi: 10.1155/2018/8601028
Thomaz, D. V., Couto, R. O. do, Roberth, A. de O., Oliveira, L. A. R., Leite, K. C. de S., Bara, M. T. de F., Ghedini, P. C., Bozinis, M. C. V., Lobón, G. S., Gil, E. de S., & Machado, F. B. (2018b). Assessment of Noni (Morinda citrifolia L.) product authenticity by solid state voltammetry. International Journal of Electrochemical Science, 13(9). doi: 10.20964/2018.09.390
Thomaz, D. V., Oliveira, M. G. de, Rodrigues, E. S. B., Silva, V. B. da, & Santos, P. A. dos. (2020). Physicochemical investigation of psoralen binding to double stranded dna through electroanalytical and cheminformatic approaches. Pharmaceuticals, 13(6). doi: 10.3390/ph13060108
Voll, E., Gazziero, D. L. P., & Adegas, F. S. (2010). Aconitic acid on seeds of weed species from different locations. Planta Daninha, 28(1). doi: 10.1590/s0100-83582010000100002
Wang, J., Jiang, Y., Wang, B., & Zhang, N. (2019). A review on analytical methods for natural berberine alkaloids. In Journal of Separation Science (Vol. 42, Issue 9). doi: 10.1002/jssc.201800952
Yang, L., Wen, K. S., Ruan, X., Zhao, Y. X., Wei, F., & Wang, Q. (2018). Response of plant secondary metabolites to environmental factors. In Molecules (Vol. 23, Issue 4). doi: 10.3390/molecules23040762
Zhang, Z., Liang, Z., Yin, L., Li, Q. X., & Wu, Z. (2018). Distribution of Four Bioactive Flavonoids in Maize Tissues of Five Varieties and Correlation with Expression of the Biosynthetic Genes. Journal of Agricultural and Food Chemistry, 66(40). doi: 10.1021/acs.jafc.8b03865
Zhao, Y. L., Yang, Z. F., Shang, J. H., Huang, W. Y., Wang, B., Wei, X., Khan, A., Yuan, Z. W., Liu, Y. P., Wang, Y. F., Wang, X. H., & Luo, X. D. (2018). Effects of indole alkaloids from leaf of Alstonia scholaris on post-infectious cough in mice. Journal of Ethnopharmacology, 218. doi: 10.1016/j.jep.2018.02.040
Zhu, C., Liu, N., Tian, M., Ma, L., Yang, J., Lan, X., Ma, H., Niu, J., & Yu, J. (2020). Effects of alkaloids on peripheral neuropathic pain: A review. In Chinese Medicine (United Kingdom) (Vol. 15, Issue 1). doi: 10.1186/s13020-020-00387-x
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2021 Maria Juíva Marques de Faria Souza; Douglas Vieira Thomaz; Leandro Leal Kloppel; Leonardo Alves Carneiro; Mariella Camargo Rocha; Deborah Victória Alves de Aguiar; Boniek Gontijo Vaz; Cleiton Mateus Sousa; Pierre Alexandre dos Santos
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
1) Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
2) Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
3) Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.