Consequences of food selectivity in children with Autism Spectrum Disorder: bibliographic review

Authors

DOI:

https://doi.org/10.33448/rsd-v11i6.29014

Keywords:

Nutritional therapy; Food selectivity; Infantile autism.

Abstract

This literature review aims to analyze and highlight studies that show the consequences of food selectivity in autistic children. Studies in English and Portuguese from PubMed and Scielo databases were used. And the keywords for the search were: Nutritional Therapy; Food Selectivity; Infantile Autism. After screening the selected articles, 38 full-text articles remained, including 22 articles, which were read for the food selectivity of autistic children. Nutritional therapy reduces the selectivity of children with autism spectrum disorder, but clinical studies in this area are still scarce and, therefore, there is no defined therapeutic diet. The child with selective autism spectrum disorder may suffer in the future with the deleterious effects of this eating condition.

References

Harrington, J. W. e Allen, K. The Clinician’s Guide to Autism. Pediatrics in Review. 2014.

OPAS, Organização Pan Americana de Saúde, Folha informativa - Transtorno do espectro autista. Disponível em: https://www.paho.org/bra/index.php?Itemid=1098 Acesso em: 01 de maio de 2020.

Magagnin, T. Zavadil, S. C., de Souza Nunes, R. Z., Neves, L. E. F., & da Silva Rabelo, J. (2019). Relato de Experiência: Intervenção Multiprofissional sobre Seletividade Alimentar no Transtorno do Espectro Autista. ID on line. Revista de psicologia, 13(43), 114-127.

Leal, M., Nagata, M., de Morais Cunha, N., Pavanello, U., & Ferreira, N. V. R. (2015). Terapia nutricional em crianças com transtorno do espectro autista. Cadernos da Escola de Saúde, 1(13).

Hsiao, E. Y. Gastrointestinal Issues in Autism Spectrum Disorder. Harvard Review of Psychiatry. 2014

de Carvalho, J. A., Santos, C. S. S., de Carvalho, M. P., & de Souza, L. S. (2012). Nutrição e autismo: considerações sobre a alimentação do autista.

Postorino, V., Sanges, V., Giovagnoli, G., Fatta, L. M., De Peppo, L., Armando, M., ... & Mazzone, L. (2015). Clinical differences in children with autism spectrum disorder with and without food selectivity. Appetite, 92, 126-132.

Chistol, L. T., Bandini, L. G., Must, A., Phillips, S., Cermak, S. A., & Curtin, C. (2018). Sensory sensitivity and food selectivity in children with autism spectrum disorder. Journal of autism and developmental disorders, 48(2), 583-591.

Monteiro, M. A., Santos, A. A. A. D., Gomes, L. M. M., & Rito, R. V. V. F. (2020). Transtorno do espectro autista: uma revisão sistemática sobre intervenções nutricionais. Revista Paulista de Pediatria, 38.

Marshall, J., Hill, R. J., Ziviani, J., & Dodrill, P. (2014). Features of feeding difficulty in children with Autism Spectrum Disorder. International journal of speech-language pathology, 16(2), 151-158.

Karhu, E., Zukerman, R., Eshraghi, R. S., Mittal, J., Deth, R. C., Castejon, A. M., ... & Eshraghi, A. A. (2020). Nutritional interventions for autism spectrum disorder. Nutrition reviews, 78(7), 515-531.

Turner, V. R., Ledford, J. R., Lord, A. K., & Harbin, E. R. (2020). Response shaping to improve food acceptance for children with autism: Effects of small and large food sets. Research in Developmental Disabilities, 98, 103574.

Bandini, L. G., Curtin, C., Phillips, S., Anderson, S. E., Maslin, M., & Must, A. (2017). Changes in food selectivity in children with autism spectrum disorder. Journal of autism and developmental disorders, 47(2), 439-446.

Crowley, J. G., Peterson, K. M., Fisher, W. W., & Piazza, C. C. (2020). Treating food selectivity as resistance to change in children with autism spectrum disorder. Journal of applied behavior analysis, 53(4), 2002-2023.

Folta, S. C., Curtin, C., Must, A., Pehrson, A., Ryan, K., & Bandini, L. (2020). Impact of selective eating on social domains among transition-age youth with autism spectrum disorder: a qualitative study. Journal of Autism and Developmental Disorders, 50(8), 2902-2912.

Rosa, M. S. A., Gomes. A. H. Perfil nutricional e dietético de crianças com transtorno espectro autista no município de Arapongas Paraná. Revista Terra & Cultura. 2019

SAMPAIO, Ana Beatriz de Mello et al. Seletividade alimentar: uma abordagem nutricional. Jornal brasileiro de psiquiatria. 2013

Ma, N. S., Thompson, C., & Weston, S. (2016). Brief report: scurvy as a manifestation of food selectivity in children with autism. Journal of autism and developmental disorders, 46(4), 1464-1470.

Swed-Tobia, R., Haj, A., Militianu, D., Eshach, O., Ravid, S., Weiss, R., & Aviel, Y. B. (2019). Highly selective eating in autism spectrum disorder leading to scurvy: a series of three patients. Pediatric neurology, 94, 61-63.

Marchioni, D. M. L., Slater, B., Fisberg, R. M. Aplicação das Ingestões Dietéticas de Referência na avaliação da ingestão de nutrientes para alimentos. Revista de Nutrição. 2004

UNICAMP. Tabela brasileira de composição de alimentos. Revista UNICAMP. 2011

SIDDIQI S, Urooj A, D'Souza MJ. Dietary patterns and anthropometric measurements of Indian children with autism spectrum disorder. Journal of autism and developmental disorders. 2019

Caetano, M. V. e Gurgel, D. C. Perfil nutricional de crianças portadoras do transtorno do Espectro autista. Revista brasileira promoção saúde. 2018

Crasta, J. E., Benjamin, T. E., Suresh, A. P. C., Alwinesh, M. T. J., Kanniappan, G., Padankatti, S. M., ... & Nair, M. K. C. (2014). Feeding problems among children with autism in a clinical population in India. The Indian Journal of Pediatrics, 81(2), 169-172.

Peters, B., Williams, K. C., Gorrindo, P., Rosenberg, D., Lee, E. B., Levitt, P., & Veenstra-VanderWeele, J. (2014). Rigid–compulsive behaviors are associated with mixed bowel symptoms in autism spectrum disorder. Journal of autism and developmental disorders, 44(6), 1425-1432.

Suarez, M. A., Nelson, N. W., & Curtis, A. B. (2012). Associations of physiological factors, age, and sensory over-responsivity with food selectivity in children with autism spectrum disorders. The Open Journal of Occupational Therapy, 1(1), 2.

Lázaro, C. P., Caron, J., & Pondé, M. P. (2018). Escalas de avaliação do comportamento alimentar de indivíduos com transtorno do espectro autista. Psicologia: Teoria e Prática, 20(3), 23-41.

Downloads

Published

23/04/2022

How to Cite

BARBOSA, G. de M.; TEIXEIRA, Y.; FURTADO, Y. R. A. L.; SOUSA, L. N. de; FERNANDES, C. Y. P.; MACÊDO, L. R. de; SILVA, F. R. da; PEREIRA, C. de C.; HERINGER, P. N. Consequences of food selectivity in children with Autism Spectrum Disorder: bibliographic review. Research, Society and Development, [S. l.], v. 11, n. 6, p. e15711629014, 2022. DOI: 10.33448/rsd-v11i6.29014. Disponível em: https://rsdjournal.org/index.php/rsd/article/view/29014. Acesso em: 17 nov. 2024.

Issue

Vol. 11 No. 6

Section

Health Sciences

License

Copyright (c) 2022 Giovanna de Meneses Barbosa; Ygor Teixeira; Yolanda Rakel Alves Leandro Furtado; Luciana Nunes de Sousa; Camilla Ytala Pinheiro Fernandes; Lazaro Ranieri de Macêdo; Fernanda Ribeiro da Silva; Carla de Castro Pereira; Paulina Nunes Heringer

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Authors who publish with this journal agree to the following terms:

1) Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.

2) Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.

3) Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.