El cocultivo de hongos de pudrición blanca mejora la actividad de las lacasas y su capacidad de decoloración de colorantes

Autores/as

DOI:

https://doi.org/10.33448/rsd-v9i11.10643

Palabras clave:

Basidiomycota; Cocultivo; Colorantes textiles; Descolorización; Lacasa.

Resumen

Los cocultivos de hongos pueden promover interacciones complejas que resultan en alteraciones fisiológicas y bioquímicas que favorecen la acción sinérgica y más eficiente de enzimas extracelulares como la lacasa. Por lo tanto, el cocultivo se puede utilizar como una estrategia para aumentar la actividad enzimática, la degradación de colorantes y la biorremediación de los efluentes textiles. Este estudio tuvo como objetivo evaluar el efecto del cocultivo de Lentinus crinitus, Pleurotus ostreatus, Pycnoporus sanguineus y Trametes polyzona sobre la actividad lacasa, la producción de biomasa micelial y la decoloración de colorantes azo, antraquinona y trifenilmetano. Las especies se cultivaron en monocultivo y cocultivo en combinaciones pareadas durante 15 días para determinar la actividad lacasa y biomasa micelial producida. Los extractos enzimáticos se utilizaron en pruebas de decoloración del azul reactivo 220 (RB220), verde malaquita (MG) y remazol azul brillante R (RBBR). Los cocultivos de Pleurotus-Trametes, Lentinus-Pleurotus y Lentinus-Trametes aumentan la actividad de lacasa en comparación con los respectivos monocultivos. Los cocultivos Lentinus-Pycnoporus, Lentinus-Trametes, Lentinus-Pleurotus y Pleurotus-Trametes estimulan la producción de biomasa micelial en relación con sus respectivos monocultivos. Los extractos enzimáticos de monocultivos y cocultivos promovieron la decoloración de todos los colorantes. El colorante RB220, en 24 h, fue descolorido por todos los extractos y el porcentaje más alto de reducción de color fue del 90% de Pleurotus-Trametes. Pleurotus-Trametes aumentó la decoloración de los colorantes MG y RBBR en 48 hy 72 h. Sin embargo, el colorante RBBR presentó la mayor resistencia a la decoloración.

Citas

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Publicado

06/12/2020

Cómo citar

AVELINO, K. V.; HALABURA, M. I. W.; MARIM, R. A.; ARAÚJO, N. L.; NUNES, M. G. I. F.; SILVA, D. L. G.; COLAUTO, G. A. L.; COLAUTO, N. B.; VALLE, J. S. do. El cocultivo de hongos de pudrición blanca mejora la actividad de las lacasas y su capacidad de decoloración de colorantes. Research, Society and Development, [S. l.], v. 9, n. 11, p. e88191110643, 2020. DOI: 10.33448/rsd-v9i11.10643. Disponível em: https://rsdjournal.org/index.php/rsd/article/view/10643. Acesso em: 2 sep. 2024.

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Sección

Ciencias Agrarias y Biológicas