Influencia de los aspectos conductuales y dietéticos en la salud bucal de los niños
DOI:
https://doi.org/10.33448/rsd-v10i5.14753Palabras clave:
Lactancia Materna; Destete; Nutrición del Niño; Dieta Cariógena; Registros de Dieta; Streptococcus mutans.Resumen
El presente estudio tuvo como objetivo verificar la asociación de aspectos microbiológicos, conductuales y alimentarios que afectan la salud bucal de los preescolares. Este es un corte transversal de un estudio longitudinal, con una muestra de 42 niños en edad preescolar a los 30 meses de edad. Se realizó una visita domiciliaria para realizar una entrevista sobre aspectos de la lactancia materna, el destete precoz, los hábitos de higiene bucal del niño, como la frecuencia y hábitos de cepillado, compartir cepillos de dientes y utensilios de cocina y recuerdo de alimentos 24 horas del preescolar. Se recogieron 0,5 ml de saliva del suelo bucal de la madre y del niño en edad preescolar utilizando pipetas desechables estériles para cultivo en placa de Petri. Se observó que hubo asociación entre el destete temprano (p = 0.046) y el uso de biberón (p = 0.018) con la presencia de caries; sin embargo, no hubo asociación entre el consumo de alimentos azucarados entre comidas (p = 0.302). La unidad formadora de colonias (UFC) promedio / ml de S. mutans encontrada en la saliva de las madres fue 974421 y la preescolar fue 135341,9. Se encontró polímero extracelular en las UFC de muestras del 61,90% de las madres y el 09,52% de los preescolares. Los hábitos alimentarios como el destete temprano y el uso del biberón se asociaron con la presencia de caries. No hubo asociación entre los aspectos microbiológicos y conductuales que afectan la salud bucal y el consumo de alimentos azucarados entre comidas con la presencia de caries en preescolares.
Citas
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Derechos de autor 2021 Gleice Tibauje Vicente Ramirez; Ana Cláudia Okamoto; Tânia Adas Saliba; Suzely Adas Saliba Moimaz
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