Condiciones asociadas con sarcopenia y obesidad sarcopénica en personas mayores independientes

Autores/as

DOI:

https://doi.org/10.33448/rsd-v10i14.22205

Palabras clave:

Envejecimiento; Masa muscular; Actividad física.

Resumen

Objetivo: investigar los factores asociados a sarcopenia y Obesidad Sarcopénica (OS) en personas mayores independientes. Métodos:  estudio transversal basado en la comunidad. La sarcopenia se diagnosticó según los puntos de corte de la Fuerza de Prensión Manual (FPM), y la OS se identificó a través de una baja FPM y un alto porcentaje de grasa corporal, según el sexo, se ha determinado mediante bioimpedancia eléctrica. La ingesta de calorías y proteínas se estimó mediante un cuestionario. Los datos sociodemográficos se obtuvieron por una entrevista la actividad física se evaluó mediante un instrumento específico. Resultado: una prevalencia del 43% y del 19,6% para la sarcopenia y la OS, respectivamente. Las personas mayores de 70 años tienen un riesgo significativamente mayor de sufrir sarcopenia en un 183% (PR = 2,83; IC del 95% = [1,62 a 4,96]; valor de p < 0,001) en comparación con las de 60 a 69 años. La prevalencia de sarcopenia fue mayor en los varones, ya que presentan comorbilidades y son menos activos físicamente. La prevalencia de la OS fue mayor en las mismas condiciones que la sarcopenia, en este estudio no permitió observar asociaciones significativas. La ingesta de calorías y proteínas fue inadecuada en toda la muestra, sin embargo, no hubo asociación con la sarcopenia y el OS. Conclusión: Los años de vida avanzada se mostraron como un factor asociado a la sarcopenia, y a la OS. El apoyo familiar y la insuficiente actividad física fueron condiciones determinantes para la aparición de la sarcopenia.

Citas

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Publicado

01/11/2021

Cómo citar

LIRA, R. de C. da S. A. .; VIANA, A. C. C. .; ARAÚJO, A. C. de P. .; TADDEI, U.; SANTOS, A. C. O. dos . Condiciones asociadas con sarcopenia y obesidad sarcopénica en personas mayores independientes. Research, Society and Development, [S. l.], v. 10, n. 14, p. e279101422205, 2021. DOI: 10.33448/rsd-v10i14.22205. Disponível em: https://rsdjournal.org/index.php/rsd/article/view/22205. Acesso em: 1 jul. 2024.

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Ciencias de la salud