The effect of the ketogenic diet on nutritional treatment in cancer patients
DOI:
https://doi.org/10.33448/rsd-v15i5.51129Keywords:
Ketogenic diet, Cancer, Nutritional therapy, Tumor metabolism, Oncology nutrition.Abstract
Objective: to analyze the effects of the ketogenic diet on the nutritional treatment of cancer patients. Methodology: this is a systematic literature review conducted according to PRISMA guidelines, with searches performed in the SciELO, PubMed, Virtual Health Library (VHL), and Google Scholar databases, including studies published between 2015 and 2025. Descriptors related to ketogenic diet and cancer were used, with predefined inclusion and exclusion criteria. Results: a total of 15 studies were included in the final analysis. Findings indicated that the ketogenic diet is associated with reductions in blood glucose and insulin levels, improvements in metabolic profile, positive changes in body composition, and enhanced quality of life. However, the effects on tumor progression were heterogeneous across studies. Conclusion: the ketogenic diet shows potential as a complementary strategy in the nutritional treatment of cancer patients, mainly due to its metabolic modulation effects. However, its application should be individualized and supervised by healthcare professionals, and further studies are needed to strengthen evidence regarding its efficacy and safety.
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