Association between ultra-processed foods frequency of intake and sarcopenia in older adults: a cross-sectional study. Research, Society and Development, [S. l.], v. 11, n. 11, p. e60111133129, 2022. DOI: 10.33448/rsd-v11i11.33129. Disponível em: https://rsdjournal.org/rsd/article/view/33129. Acesso em: 5 dec. 2025.