The effect of cold brew coffee extraction time on the physical-chemical characteristics of cold brew beverages . Research, Society and Development, [S. l.], v. 11, n. 15, p. e335111536948, 2022. DOI: 10.33448/rsd-v11i15.36948. Disponível em: https://rsdjournal.org/rsd/article/view/36948. Acesso em: 5 dec. 2025.