Qualitative Evaluation of the Menu Preparations (AQPC) of a hospital food and nutrition unit in Jequié-BA. Research, Society and Development, [S. l.], v. 12, n. 4, p. e11812441034, 2023. DOI: 10.33448/rsd-v12i4.41034. Disponível em: https://rsdjournal.org/rsd/article/view/41034. Acesso em: 5 dec. 2025.