Evaluation of green banana pulp drying using infrared radiation with temperature control. Research, Society and Development, [S. l.], v. 13, n. 2, p. e11513245087, 2024. DOI: 10.33448/rsd-v13i2.45087. Disponível em: https://rsdjournal.org/rsd/article/view/45087. Acesso em: 5 dec. 2025.