Assessment of the standard of identity and quality of conventional (not pasteurized) and pasteurized cashew pulps commercialized in the State of Ceará, Brazil. Research, Society and Development, [S. l.], v. 9, n. 9, p. e223996855, 2020. DOI: 10.33448/rsd-v9i9.6855. Disponível em: https://rsdjournal.org/rsd/article/view/6855. Acesso em: 5 dec. 2025.