Natural edible films and coatings applied in food: a bibliographic review. Research, Society and Development, [S. l.], v. 9, n. 9, p. e578997613, 2020. DOI: 10.33448/rsd-v9i9.7613. Disponível em: https://rsdjournal.org/rsd/article/view/7613. Acesso em: 5 dec. 2025.