The aging process and its relationship between sarcopenia, protein consumption and nutritional status: a literature review. Research, Society and Development, [S. l.], v. 9, n. 11, p. e2009119671, 2020. DOI: 10.33448/rsd-v9i11.9671. Disponível em: https://rsdjournal.org/rsd/article/view/9671. Acesso em: 15 dec. 2025.