Evaluation of isolates of rhizobia tolerant to acidity in vitro in symbiosis with Caupi bean (Vigna unguiculata L. Walp.) in an Oxisol. Research, Society and Development, [S. l.], v. 10, n. 3, p. e12210313165, 2021. DOI: 10.33448/rsd-v10i3.13165. Disponível em: https://rsdjournal.org/rsd/article/view/13165. Acesso em: 5 dec. 2025.