Antioxidant potential of agro-industrial waste from tropical fruits: review. Research, Society and Development, [S. l.], v. 10, n. 3, p. e29710313357, 2021. DOI: 10.33448/rsd-v10i3.13357. Disponível em: https://rsdjournal.org/rsd/article/view/13357. Acesso em: 5 dec. 2025.