Approach to food education in science books of sciences of the eighth year of Fundamental Education. Research, Society and Development, [S. l.], v. 10, n. 3, p. e56410313788, 2021. DOI: 10.33448/rsd-v10i3.13788. Disponível em: https://rsdjournal.org/rsd/article/view/13788. Acesso em: 5 dec. 2025.