Evaluation of the use of essential oils of cinnamon, oregano and eucalyptus in drinking water for broilers. Research, Society and Development, [S. l.], v. 10, n. 8, p. e11210817007, 2021. DOI: 10.33448/rsd-v10i8.17007. Disponível em: https://rsdjournal.org/rsd/article/view/17007. Acesso em: 5 dec. 2025.