Production and characterization of banana peel flour. Research, Society and Development, [S. l.], v. 10, n. 8, p. e0910817017, 2021. DOI: 10.33448/rsd-v10i8.17017. Disponível em: https://rsdjournal.org/rsd/article/view/17017. Acesso em: 5 dec. 2025.