Unsaturated fatty acid as functional food for the treatment of Diabetes mellitus type 2. Research, Society and Development, [S. l.], v. 10, n. 9, p. e41410917231, 2021. DOI: 10.33448/rsd-v10i9.17231. Disponível em: https://rsdjournal.org/rsd/article/view/17231. Acesso em: 5 dec. 2025.