Evaluation of the chemical and biological profile of Hylocereus polyrhizus fruits. Research, Society and Development, [S. l.], v. 10, n. 9, p. e47110918290, 2021. DOI: 10.33448/rsd-v10i9.18290. Disponível em: https://rsdjournal.org/rsd/article/view/18290. Acesso em: 5 dec. 2025.