Evaluation of the antimicrobial potential of the Ethanolic extract of Cecropia pachystachya t. (Embaúba) Leaves. Research, Society and Development, [S. l.], v. 10, n. 10, p. e85101018679, 2021. DOI: 10.33448/rsd-v10i10.18679. Disponível em: https://rsdjournal.org/rsd/article/view/18679. Acesso em: 5 dec. 2025.