Evaluation of the physicochemical and microbiological quality of hot dog sausages in the city of Mossoró, Rio Grande do Norte, Brazil. Research, Society and Development, [S. l.], v. 10, n. 11, p. e118101119195, 2021. DOI: 10.33448/rsd-v10i11.19195. Disponível em: https://rsdjournal.org/rsd/article/view/19195. Acesso em: 5 dec. 2025.