Antimicrobial potential of a bioactive coating based on chitosan incorporated with clove essential oil in hamburger-like meat product. Research, Society and Development, [S. l.], v. 10, n. 11, p. e73101119373, 2021. DOI: 10.33448/rsd-v10i11.19373. Disponível em: https://rsdjournal.org/rsd/article/view/19373. Acesso em: 5 dec. 2025.