Physiological response to the action of the agrotoxic 2,4-Dichlorophenoxiacetic acid in Saccharomyces cerevisiae . Research, Society and Development, [S. l.], v. 10, n. 11, p. e408101119912, 2021. DOI: 10.33448/rsd-v10i11.19912. Disponível em: https://rsdjournal.org/rsd/article/view/19912. Acesso em: 5 dec. 2025.