Edible mushroom production in agro-industrial residues in Mato Grosso Amazonia. Research, Society and Development, [S. l.], v. 10, n. 14, p. e548101422523, 2021. DOI: 10.33448/rsd-v10i14.22523. Disponível em: https://rsdjournal.org/rsd/article/view/22523. Acesso em: 5 dec. 2025.