Evaluation of phenolic constituents and antioxidant potential of green coffee beans from Planalto de Conquista (Bahia) by Multivariate Analysis . Research, Society and Development, [S. l.], v. 10, n. 15, p. e171101522735, 2021. DOI: 10.33448/rsd-v10i15.22735. Disponível em: https://rsdjournal.org/rsd/article/view/22735. Acesso em: 5 dec. 2025.