Nutrition and COVID-19: an investigation of nutritional aspects and their importance in health in the view of the pandemic. Research, Society and Development, [S. l.], v. 10, n. 16, p. e533101623956, 2021. DOI: 10.33448/rsd-v10i16.23956. Disponível em: https://rsdjournal.org/rsd/article/view/23956. Acesso em: 5 dec. 2025.