Antioxidant activity of Myrciaria dubia (camu-camu) extracts Myrtaceae. Research, Society and Development, [S. l.], v. 11, n. 2, p. e5811225130, 2022. DOI: 10.33448/rsd-v11i2.25130. Disponível em: https://rsdjournal.org/rsd/article/view/25130. Acesso em: 6 dec. 2025.