Physical and physicochemical composition of fruits of Terminalia catappa Linn purple and yellow varieties and their almonds. Research, Society and Development, [S. l.], v. 11, n. 4, p. e58111427636, 2022. DOI: 10.33448/rsd-v11i4.27636. Disponível em: https://rsdjournal.org/rsd/article/view/27636. Acesso em: 5 dec. 2025.