Bioactive amines in ingredients and feeds of broilers and storage effects on their levels. Research, Society and Development, [S. l.], v. 11, n. 5, p. e36211528347, 2022. DOI: 10.33448/rsd-v11i5.28347. Disponível em: https://rsdjournal.org/rsd/article/view/28347. Acesso em: 5 dec. 2025.