Insertion in the COVID-19 ICU and in-service training of a residente nutritionist: an experience report. Research, Society and Development, [S. l.], v. 11, n. 5, p. e53011528555, 2022. DOI: 10.33448/rsd-v11i5.28555. Disponível em: https://rsdjournal.org/rsd/article/view/28555. Acesso em: 5 dec. 2025.