Pumpkin seed proteins and the multifunctional properties of their hydrolysates: a review. Research, Society and Development, [S. l.], v. 11, n. 8, p. e47211831161, 2022. DOI: 10.33448/rsd-v11i8.31161. Disponível em: https://rsdjournal.org/rsd/article/view/31161. Acesso em: 5 dec. 2025.