Food biofortification and its relationship with food and nutrition security: pros and cons. Research, Society and Development, [S. l.], v. 11, n. 8, p. e59811831320, 2022. DOI: 10.33448/rsd-v11i8.31320. Disponível em: https://rsdjournal.org/rsd/article/view/31320. Acesso em: 5 dec. 2025.