Critical control points in the packaging step in a roasted and ground coffee industry. Research, Society and Development, [S. l.], v. 11, n. 10, p. e31111032342, 2022. DOI: 10.33448/rsd-v11i10.32342. Disponível em: https://rsdjournal.org/rsd/article/view/32342. Acesso em: 6 dec. 2025.