Oral manifestations arising from eating disorders and the importance of the multidisciplinary approach
DOI:
https://doi.org/10.33448/rsd-v10i10.18965Keywords:
Eating Disorders; Nervous bulimia; Oral health.Abstract
Eating disorders are behavioral conditions that negatively interfere with the general health and well-being of an individual, with Anorexia Nervosa and Bulimia Nervosa being the most common disorders. Eating disorders manifest themselves in a systemic way due to compromised nutritional status and the same occurs in the oral cavity. Given the above, this article aims to review the literature on oral health in patients who have eating disorders and point out which are the most common oral manifestations in these patients. For the construction of this article, a bibliographic survey was carried out in the Latin American and Caribbean Literature in Health Sciences (LILACS), Scientific Electronic Library Online (Scielo) and US National Library of Medicine (PUBMED) databases. the years 2010 to 2021. The bibliographic survey revealed that the most common oral manifestations in patients who have some type of eating disorder are dental erosion, caries disease, dentinal sensitivity and xerostomia. cause of oral lesions. The health team must include, in addition to dentists, physicians, nutritionists, psychologists and, in some cases, the psychiatrist, in order to prevent future damage to health and ensure the patient's general well-being.
References
Alshammari, F. R., Alamri, H., Aljohani, M., Sabbah, W., O’Malley, L., & Glenny, A.-M. (2021). Dental caries in KSA: A systematic review. Journal of Taibah University Medical Sciences. https://doi.org/https://doi.org/10.1016/j.jtumed.2021.06.008
Casamassimo, P. S., Flaitz, C. M., Hammersmith, K., Sangvai, S., & Kumar, A. (2018). Recognizing the Relationship Between Disorders in the Oral Cavity and Systemic Disease. Pediatric Clinics of North America, 65(5), 1007–1032. https://doi.org/https://doi.org/10.1016/j.pcl.2018.05.009
Catelan, A., Paula, A., & Guedes, A. (2010). Erosão dental e suas implicações sobre a saúde bucal Dental erosion and its implications on the oral health. 83–86.
Dalle Grave, R., Sartirana, M., Sermattei, S., & Calugi, S. (2021). Treatment of Eating Disorders in Adults Versus Adolescents: Similarities and Differences. Clinical Therapeutics, 43(1), 70–84. https://doi.org/https://doi.org/10.1016/j.clinthera.2020.10.015
Dayo, A. F., Wolff, M. S., Syed, A. Z., & Mupparapu, M. (2021). Radiology of Dental Caries. Dental Clinics of North America, 65(3), 427–445. https://doi.org/https://doi.org/10.1016/j.cden.2021.02.002
Djordjevic, V., Djokic, G., Domic, D., Zivkovic, N., Jankovic, L., Milicic, B., & Dejanovic, S. D. (2016). P.3.d.013 - Hyposalivation and xerostomia in schizophrenic patients on psychotropic medications. European Neuropsychopharmacology, 26, S537. https://doi.org/https://doi.org/10.1016/S0924-
X(16)31576-0
Faine, M. P. (2003). Recognition and management of eating disorders in the dental office. Dental Clinics of North America, 47(2), 395–410. https://doi.org/https://doi.org/10.1016/S0011-8532(02)00108-8
Gance-Cleveland, B., & Ozkaynak, M. (2021). Multidisciplinary Teams are Essential for Developing Clinical Decision Support to Improve Pediatric Health Outcomes: An Exemplar. Journal of Pediatric Nursing, 58, 104–106. https://doi.org/https://doi.org/10.1016/j.pedn.2020.08.012
Herman, A., & Bajaka, A. (2021). The role of the intestinal microbiota in eating disorders – bulimia nervosa and binge eating disorder. Psychiatry Research, 300, 113923. https://doi.org/https://doi.org/10.1016/j.psychres.2021.113923
Jafri, S., Frykas, T. L., Bingemann, T., Phipatanakul, W., Bartnikas, L. M., & Protudjer, J. L. P. (2021). Food Allergy, Eating Disorders and Body Image. Journal of Affective Disorders Reports, 6, 100197. https://doi.org/https://doi.org/10.1016/j.jadr.2021.100197
Kannan, A., Adil Ahmed, M. A., Duraisamy, P., Manipal, S., & Adusumillil, P. (2014). Dental hard tissue erosion rates and soft drinks – A gender based analysis in Chennai city, India. The Saudi Journal for Dental Research, 5(1), 21–27. https://doi.org/https://doi.org/10.1016/j.ksujds.2013.08.003
Li, W., Liu, J., Chen, S., Wang, Y., & Zhang, Z. (2017). Prevalence of dental erosion among people with gastroesophageal reflux disease in China. The Journal of Prosthetic Dentistry, 117(1), 48–54. https://doi.org/https://doi.org/10.1016/j.prosdent.2016.04.029
Lima, D. S. M. de, Coutinho, V. M., & Holanda, L. C. A. de. (2012). A saúde oral e os transtornos alimentares entre adolescentes. Revista Brasileira de Odontologia, 69(2), 190–193.
Magloire, H. (2011). Odontoblast and dentin thermal sensitivity. PAIN®, 152(10), 2191–2192. https://doi.org/https://doi.org/10.1016/j.pain.2011.02.042
Marshall, T. A. (2018). Dietary assessment and counseling for dental erosion. The Journal of the American Dental Association, 149(2), 148–152. https://doi.org/https://doi.org/10.1016/j.adaj.2017.11.006
Melles, H., Spix, M., & Jansen, A. (2021). Avoidance in Anorexia Nervosa: Towards a research agenda. Physiology & Behavior, 238, 113478. https://doi.org/https://doi.org/10.1016/j.physbeh.2021.113478
Pereira, A., Shitsuka, D., Parreira, F., & Shitsuka, R. (2018). Método Qualitativo, Quantitativo ou Quali-Quanti. In Metodologia da Pesquisa Científica.
https://repositorio.ufsm.br/bitstream/handle/1/15824/Lic_Computacao_Metodologia-Pesquisa-Cientifica.pdf?sequence=1. Acesso em: 28 março 2020.
Ruiz-Ramos, J., Hernández, M. H., Juanes-Borrego, A. M., Milà, R., Mangues-Bafalluy, M. A., & Mestres, C. (2021). The Impact of Pharmaceutical Care in Multidisciplinary Teams on Health Outcomes: Systematic Review and Meta-Analysis. Journal of the American Medical Directors Association. https://doi.org/https://doi.org/10.1016/j.jamda.2021.05.038
Silva, I. M. V, Donaduzzi, L. C., Perini, C. C., Couto, S. A. B., Werneck, R. I., de Araújo, M. R., Kurahashi, M., Johann, A. C. B. R., Azevedo-Alanis, L. R., Vieira, A. R., & Couto-Souza, P. H. (2021). Association of xerostomia and taste alterations of patients receiving antineoplastic chemotherapy: A cause for
nutritional concern. Clinical Nutrition ESPEN, 43, 532–535. https://doi.org/https://doi.org/10.1016/j.clnesp.2021.03.006
Thomas, D. M., & Mirowski, G. W. (2010). Nutrition and oral mucosal diseases. Clinics in Dermatology, 28(4), 426–431. https://doi.org/https://doi.org/10.1016/j.clindermatol.2010.03.025
Treasure, J., Duarte, T. A., & Schmidt, U. (2020). Eating disorders. The Lancet, 395(10227), 899–911. https://doi.org/https://doi.org/10.1016/S0140-6736(20)30059-3
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2021 Nívia Castro Binda; Ana Luiza Castro Binda ; Raíssa Tenório de Souza Costa; Camila Gonçalves Leão; Thamiris Florêncio Medeiros; Matheus Almeida Ramalho; Gustavo Henrique Duarte de Morais; Bruna Ribeiro Maia Alves; Bianca Amaral Ferreira de Araújo ; Amábily Soares de Souza; Ana Auxiliadora de Matos dos Santos; Priscilla de Araújo Pereira Monteiro
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
1) Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
2) Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
3) Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.
