Path analysis of phosphorus content in different irrigated corn constituents
DOI:
https://doi.org/10.33448/rsd-v11i2.25568Keywords:
Commodity; Zea mays; Multivariate statistics; Mean grain weight.Abstract
Corn in contemporary times has become the most produced grain in the world. Therefore, this work aimed to evaluate the effect of phosphorus absorption on the biometric and productive characteristics of corn in the V6, V8, flowering and harvest phases. The attributes evaluated were: phosphorus content, fresh leaf mass at flowering, stem fresh mass at flowering, leaf dry mass at flowering, stem dry mass at flowering, stem dry mass, stem fresh mass, fresh mass of leaf at harvest, leaf dry mass, leaf fresh mass in V6, leaf dry mass in V6, stem fresh mass in V6, stem dry mass in V6, stem dry mass in V8, stem fresh mass in V8 , fresh sheet mass in V8, dry sheet mass in V8. Through the path analysis, it was possible to establish correlations between these variables that are indicative of corn productivity and quality. Results show, by Pierson's correlation, that stem fresh mass and stem dry mass in the different phases studied, present high levels of positive correlation, indicating that their fresh and dry masses tend, after tests and analysis, to have close relationships. As conclusions, it is understood that in a direct and positive way phosphorus had a greater correlation with the average weight of grains. Direct and negative effect, only fresh leaf mass on flowering obtained considerable results in relation to phosphorus content.
References
Araújo, I. B., Resende, A. V., Furtini Neto, A. E., Alves, V. M. C., & Santos, J. Z. L. (2003). Eficiência nutricional do milho em resposta a fontes e modos de aplicação de fósforo. Embrapa Milho e Sorgo - Artigo em periódico indexado (ALICE). https://ainfo.cnptia.embrapa.br/digital/bitstream/item/52851/1/Eficiencia-nutricional.pdf.
Bhering, L. L. (2017). Rbio: A Tool For Biometric And Statistical Analysis Using The R Platform. Crop Breeding and Applied Biotechnology, 17: 187-190p. https://doi.org/10.1590/1984-70332017v17n2s29.
Cruz, C.D. Genes: (2013). A Software Package for Analysis in Experimental Statistics and Quantitative Genetics. Acta Scientiarum: Agronomy, 35, 271 - 276. https://doi.org/10.4025/actasciagron.v35i3.21251.
CONAB. (2021). Acompanhamento da Safra Brasileira de Grãos, v. 8 Safra 2020/21, n.6 - Sexto levantamento, Brasília, p. 1-106, março 2021. https://www.conab.gov.br/info-agro/safras/graos/boletim-da-safra-de-graos.
Costa, M. S., Costa, Z. B. B., Alves, S. M. C., Neto, M. F., & Marinho, M. J. C. (2012). Avaliação nutricional do milho cultivado com diferentes doses de efluente doméstico tratado. Irriga, Botucatu, Edição Especial, 12 - 26, https://doi.org/10.15809/irriga.2012v1n01p12.
Grant, C. A., Flaten, D. N., Tomasiewicz, D. J., & Sheppard, S. C. (2001). A importância do fósforo no desenvolvimento inicial da planta: Encarte de informações agronômicas n. 95. Piracicaba: Potafos, http://www.ipni.net/publication/ia-brasil.nsf/0/B70BBB24C44D200283257AA30063CAA6/%24FILE/Jornal%2095.pdf.
Lima, B. C., Dudek, G., Chaves, M. H. M., Martins, A. G., Missio, V. C., & Missio, R. F. (2020). Diversidade genética em acessos de milho crioulo. Brazilian Journal of Development, 6(10), 82712-82726, https://doi.org/10.34117/bjdv6n10-631.
Malavolta, E., Vitti, G. C., & Oliveira, S. A. (1997). Avaliação do estado nutricional de plantas: princípios e aplicações. Piracicaba: Potafos, 319 p. CDD 581-13. https://repositorio.usp.br/item/001070906.
Marschner, H. (2012). Mineral nutrition of higher plants. School of agriculture. London: Elsevier. 650 p.
Menezes, J. F. S., Berti, M. P. S., Vieira Junior, V. D., Ribeiro, R. L., & Berti, C. L. F. (2018). Extração e exportação de nitrogênio, fósforo e potássio pelo milho adubado com dejetos de suínos. Revista de Agricultura Neotropical, 5(3), 55-59. https://periodicosonline.uems.br/index.php/agrineo/article/view/1645/2335.
Mumbach, G. L., Kotowski, F. J. A., Schneider, M. S., Mallmann, E. B., Bonfada, V. O., Portela, E. B., & Bonfada, D. R. K. (2017). Resposta da inoculação com Azospirillum brasilense nas culturas de trigo e de milho safrinha. Revista Scientia Agraria, 18:97-103. http://dx.doi.org/10.5380/rsa.v18i2.51475.
Oliveira, R. M., Oliveira, R. A., Botelho, M. E., Galvão, J. C. C., Niero, M. E. S., & Oliveira, J. T. (2021). Efeito Da Frequência De Irrigação Na Absorção De Fósforo Na Produção Do Milho. Revista Ibero-Americana de Ciências Ambientais, 12(5). https://sustenere.co/index.php/rica/article/view/5440.
Oliveira, J. T., Oliveira, R. A., Oliveira, L. A. A., Teodoro, P., & Montanari, R. (2020). Spatial variability of irrigated garlic (Allium sativum L.) production components. HortScience, 55(3), 300-303. https://doi.org/10.21273/HORTSCI14409-19.
Pinheiro, L.S., Silva, R. C., Vieira, R.C., Aguiar, R. O., Nascimento, M. R., Vieira, M. M., & Silva, P. A. (2021). Análise de trilha dos atributos físicos de milho (Zea mays L.) em sistema de cultivo convencional. Research, Society and Development, 10 (1). https://doi.org/10.33448/rsd-v10i1.10832.
Prado, R. M., Fernandes, F. M., & Roque, C. G. (2001). Resposta da cultura do milho a modos de aplicação e doses de fósforo, em adubação de manutenção. Revista Brasileira de Ciência do Solo, 25(1), 83-90, https://doi.org/10.1590/S0100-06832001000100009.
Santos, H. G., Jacomine, P. K. T., Anjos, L. H. C., Oliveira, V. A., Lumbreras, J. F., Coelho, M. R., & Cunha, T. J. F. (2018). Sistema brasileiro de classificação de solos.: Embrapa.
Silva Pinheiro, L., Silva, R. C., Conceição Vieira, R., Aguiar, R. O., Nascimento, M. R., Vieira, M. M., Oliveira, J. T., & Silva, P. A. (2021). Análise de trilha dos atributos físicos de milho (Zea mays L.) em sistema de cultivo convencional. Research, Society and Development, 10(1), e8010110832-e8010110832. https://doi.org/10.33448/rsd-v10i1.10832.
Taiz, L., Zeiger, E., Møller, I. M., & Murphy, A. (2017). Fisiologia e desenvolvimento vegetal. 6. ed. Porto Alegre: Editora Artmed, 858 p.
Teixeira, P. C., Donagemma, G. K., Fontana, A., & Teixeira, W. G. (2017). Manual de métodos de análise de solo. Brasília: Embrapa, 573.
Verma, V., Yadav, M. S., Kumar, A., & Gathiye, G. S. (2020). Correlation and path analysis for seed yield and components traits in maize (Zea mays L.). Journal of Pharmacognosy and Phytochemistry, 9(1), 2278-2280. https://www.phytojournal.com/archives/2020/vol9issue1/PartAL/9-1-476-770.pdf.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2022 Reginaldo Miranda de Oliveira; Rubens Alves de Oliveira; Tulio Russino Castro; Margareth Evangelista Botelho; Raquel Dias Rodrigues; Gloria Milena Rojas Plazas; Tayssa Menezes Franco; Job Oliveira
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
1) Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
2) Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
3) Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.