Chemical analysis and insecticidal activity of Ocimum gratissimum essential oil and its major constituent against Spodoptera frugiperda (Smith, 1797) (Lepidoptera: Noctuidae)
DOI:
https://doi.org/10.33448/rsd-v9i11.9787Keywords:
Fall armyworm; Botanical insecticide; Chemical constituents; Lamiaceae.Abstract
The fall armyworm, Spodoptera frugiperda, causes damage at several stages of the maize crop cycle. Due to its resistance to synthetic insecticides and the high costs of pest control, there is an ever-increasing amount of research on alternative or complementary products that have a minor environmental and financial impact on agriculture. Therefore, the aim of this study was to evaluate the chemical composition and insecticidal potential of Ocimum gratissimum (african basil) leaves essential oil and the effect of its major component, thymol, on S. frugiperda control. Gas Chromatography (GC) and Gas Chromatography-Mass Spectrometry (GC-MS) analysis identified p-cymene, γ-terpinene, and thymol compounds as the main constituents of the oil, which presented a yield of 4.75%. Among the 30 identified compounds, thymol (33.2%) was the major constituent, representing 97.8% of the total oil. The efficacy of both the oil and thymol standard (Sigma-Aldrich) was evaluated against S. frugiperda using topical acute toxicity and contact surface tests at different concentrations. The oil was more active than thymol standard, with topical acute toxicity of LD50 at 0.020 μl/insect and LC50 at 0.171 μl/cm2 for contact surface toxicity. The oil proved to be superior to the thymol standard, offering an effective and promising alternative for the control of S. frugiperda, which is most likely due to the contribution of other oil components that acted synergistically. Consequently, this result provides an opportunity for further study and the development of an effective fall armyworm control system.
References
Abbott, W. S. (1925). A method for computing the effectiveness of an insecticide. Journal of Economic Entomology, 18(1), 265–6.
Adams, R., & Sparkman, O. (2007). Review of Identification of Essential Oil Components by Gas Chromatography/Mass Spectrometry. J Am Soc Mass Spectrom.18: 803-6.
Alves, T. J. S., Cruz, G. S., Wanderley-Teixeira, V., Teixeira, A. A. C., Oliveira, J. V., Correia, A. A., Câmara, C. A. G., & Cunha, F. M. (2014). Effects of Piper hispidinervum on spermatogenesis and histochemistry of ovarioles of Spodoptera frugiperda. Biotechnic and Histochemistry. 89(4): 245-55. https://doi.org/10.3109/10520295.2013.837509
Araújo, A. M. N. de, Oliveira, J. V. de, França, S. M., Navarro, D. M. do A. F., Barbosa, D. R. e S., & Dutra, K. de A. (2019). Toxicity and repellency of essential oils in the management of Sitophilus zeamais. Revista Brasileira de Engenharia Agrícola e Ambiental, 23(5), 372–7. https://doi.org/10.1590/1807-1929/agriambi.v23n5p372-377
Azevedo, F. R., Dos Santos, C. A. M., Nere, D. R., Moura, E. D. S., & Gurgel, L. S. (2013). Inseticidas vegetais no controle de Anastrepha spp. (diptera: tephritidae) em pomar de goiaba. Holos. 4:77. https://doi.org/10.15628/holos.2013.1362
Bakkali, F., Averbeck, S., Averbeck, D., & Idaomar, M. (2008). Biological effects of essential oils - A review. In Food and Chemical Toxicology. 46:446-475. https://doi.org/10.1016/j.fct.2007.09.106
Benelli, G., Pavela, R., Canale, A., & Mehlhorn, H. (2016). Tick repellents and acaricides of botanical origin: a green roadmap to control tick-borne diseases? In Parasitology Research. 115(7): 2545-2560. https://doi.org/10.1007/s00436-016-5095-1
Benelli, G., Pavela, R., Maggi, F., Nkuimi Wandjou, J. G., Yvette Fofie, N. G. B., Koné-Bamba, D., Sagratini, G., Vittori, S., & Caprioli, G. (2019). Insecticidal activity of the essential oil and polar extracts from Ocimum gratissimum grown in Ivory Coast: Efficacy on insect pests and vectors and impact on non-target species. Industrial Crops and Products. 132: 377-385. https://doi.org/10.1016/j.indcrop.2019.02.047
Blank, A. F. (2013). Transformação de recursos genéticos de plantas aromáticas nativas em riqueza: O potencial do alecrim-de-tabuleiro (Lippia gracilis). In Horticultura Brasileira. 31(3): 512. https://doi.org/10.1590/S0102-05362013000300029
Blank, A. F., Sant’ana, T. C. P., Santos, P. S., Arrigoni-Blank, M. F., Prata, A. P. do N., Jesus, H. C. R., & Alves, P. B. (2011). Chemical characterization of the essential oil from patchouli accessions harvested over four seasons. Industrial Crops and Products. 34(1): 831-7. https://doi.org/10.1016/j.indcrop.2011.01.021
Campos, A. P., & Boiça Junior, A. L. (2012). Lagartas de Spodoptera frugiperda (J. E. Smith) (Lepidoptera: Noctuidae) Submetidas a Diferentes Concentrações de Óleo de Nim. Revista Brasileira de Milho e Sorgo. 11(2): 137-144. https://doi.org/10.18512/1980-6477/rbms.v11n2p137-144
Carvalho, G. a, Santos, N. M., Pedroso, E. C., & Torres, a F. (2008). Eficiência do óleo de nim ( Azadirachta indica a . Juss ) no Controle de Brevicoryne brassicae ( Linnaeus , 1758 ) E Myzus Persicae ( Sulzer , 1776 ) ( Hemiptera : Aphididae ) em Couve-Manteiga Brassica oleracea Linnaeus Var. Acephala. ARPN Journal of Agricultural and Biological Science, 75(2), 181–6.
Castro, D. P., Cardoso, M. G., Moraes, J. C., Santos, N. M., & Baliza, D. P. (2006). Não preferência de Spodoptera frugiperda (Lepidóptera: Noctuidae) por óleos essenciais de Achillea millefolium L. e Thymus vulgaris L. Rev Bras Plantas Med, 8(4), 27–32.
Costa, M., Silva, A., Silva, A., Lima, V., Bezerra-Silva, P., Rocha, S., Navarro, D., Correia, M., Napoleão, T., Silva, M., & Paiva, P. (2017). Essential Oils from Leaves of Medicinal Plants of Brazilian Flora: Chemical Composition and Activity against Candida Species. Medicines. 4(2): 27. https://doi.org/10.3390/medicines4020027
Creswell, J. W., & Plano-Clark, V. L. (2011). Choosing a mixed methods design. In: Designing and Conducting Mixed Method Research, 53–107.
Cruz, G. S., Wanderley-Teixeira, V., Oliveira, J. V., Correia, A. A., Breda, M. O., Alves, T. J. S., Cunha, F. M., Teixeira, A. A. C., Dutra, K. A., & Navarro, D. M. A. F. (2014). Bioactivity of Piper hispidinervum (Piperales: Piperaceae) and Syzygium aromaticum (Myrtales: Myrtaceae) oils, with or without formulated bta on the biology and immunology of Spodoptera frugiperda (Lepidoptera: Noctuidae). Journal of Economic Entomology. 107(1): 144-153. https://doi.org/10.1603/EC13351
Cruz, G. S., Wanderley-Teixeira, V., Oliveira, J. V., Lopes, F. S. C., Barbosa, D. R. S., Breda, M. O., Dutra, K. A., Guedes, C. A., Navarro, D. M. A. F., & Teixeira, A. A. C. (2016). Sublethal effects of essential oils from eucalyptus staigeriana (Myrtales: Myrtaceae), Ocimum gratissimum (Lamiales: Laminaceae), and foeniculum vulgare (Apiales: Apiaceae) on the biology of spodoptera frugiperda (Lepidoptera: Noctuidae). Journal of Economic Entomology, 109(2), 660–666. https://doi.org/10.1093/jee/tow005
Cruz, I. (2008). Manejo de pragas da cultura do milho. In Cruz JC, Karam D, Monteiro MAR, Magalhães PC (eds) A cultura do milho (pp. 303–362). Embrapa Milho e Sorgo.
Favero, S., & Conte, C. (2008). Métodos de ensaios para determinação de atividade insetistática de derivados de plantas com alternativa sustentável de controle de pragas agrícolas. In Produção e Gestão agroindustrial (pp. 235–49). Uniderp.
Felix, M., Holst, N., & Sharp, A. (2019). PestTox: An object oriented model for modeling fate and transport of pesticides in the environment and their effects on population dynamics of non-target organisms. Computers and Electronics in Agriculture, 166, 105022. https://doi.org/10.1016/j.compag.2019.105022
Figueiredo, M. D. L. C., Martins-Dias, A. M. P., & Cruz, I. (2006). Relação entre a lagarta-do-cartucho e seus agentes de controle biológico natural na produção de milho. Pesquisa Agropecuaria Brasileira.41(12): 1693-1698. https://doi.org/10.1590/S0100-204X2006001200002
Finney, D. J. (1971). Probit Analysis: A Statistical Treatment of the Sigmoid.
Fonseca, P. R. B. da, Mota, T. A., Kassab, S. O., & Fernandes, M. G. (2012). Seletividade de inseticidas no controle da Spodoptera frugiperda (J.E. Smith, 1797) nos inimigos naturais epigéicos na cultura do milheto. Revista Caatinga, 25(1), 14–9.
Fontenelle, R. O. S., Morais, S. M., Brito, E. H. S., Kerntopf, M. R., Brilhante, R. S. N., Cordeiro, R. A., Tomé, A. R., Queiroz, M. G. R., Nascimento, N. R. F., Sidrim, J. J. C., & Rocha, M. F. G. (2007). Chemical composition, toxicological aspects and antifungal activity of essential oil from Lippia sidoides Cham. Journal of Antimicrobial Chemotherapy. 59(5): 934-940. https://doi.org/10.1093/jac/dkm066
Franco, C. da S., Ribeiro, A. F., Carvalho, N. C. C., Monteiro, O. S., Silva, J. K. R. da, Andrade, E. H. A., & Maia, J. G. S. (2014). Composition and antioxidant and antifungal activities of the essential oil from Lippia gracilis Schauer. African Journal of Biotechnology, 13(30), 3107–3113. https://doi.org/10.5897/ajb2012.2941
Hudaib, M., Speroni, E., Di Pietra, A. M., & Cavrini, V. (2002). GC/MS evaluation of thyme (Thymus vulgaris L.) oil composition and variations during the vegetative cycle. Journal of Pharmaceutical and Biomedical Analysis, 29(4), 691–700. https://doi.org/10.1016/S0731-7085(02)00119-X
Ilboudo, Z., Dabiré, L. C. B., Nébié, R. C. H., Dicko, I. O., Dugravot, S., Cortesero, A. M., & Sanon, A. (2010). Biological activity and persistence of four essential oils towards the main pest of stored cowpeas, Callosobruchus maculatus (F.) (Coleoptera: Bruchidae). Journal of Stored Products Research. 46(2): 124-8. https://doi.org/10.1016/j.jspr.2009.12.002
Ingkaninan, K., Temkitthawon, P., Chuenchom, K., Yuyaem, T., & Thongnoi, W. (2003). Screening for acetylcholinesterase inhibitory activity in plants used in Thai traditional rejuvenating and neurotonic remedies. Journal of Ethnopharmacology.89(2-3): 261-4. https://doi.org/10.1016/j.jep.2003.08.008
Isman, M. B. (2006). Botanical insecticides, deterrents, and repellents in modern agriculture and an increasingly regulated world. In Annual Review of Entomology. 51(1): 45-66. https://doi.org/10.1146/annurev.ento.51.110104.151146
Kumar, A., Mishra, P., Rodrigues, V., Baskaran, K., Verma, R. S., Padalia, R. C., & Sundaresan, V. (2019). Delineation of Ocimum gratissimum L. complex combining morphological, molecular and essential oils analysis. Industrial Crops and Products, 139, 111536. https://doi.org/10.1016/j.indcrop.2019.111536
Lima, A. S., Milhomem, M. N., Monteiro, O. S., Arruda, A. C. P., de Castro, J. A. M., Fernandes, Y. M. L., Maia, J. G. S., & Costa-Junior, L. M. (2018). Seasonal analysis and acaricidal activity of the thymol-type essential oil of Ocimum gratissimum and its major constituents against Rhipicephalus microplus (Acari: Ixodidae). Parasitology Research. 17(1): 59-65. https://doi.org/10.1007/s00436-017-5662-0
Lima, B. M. F. V., Moreira, J. O. T., & Aragão, C. A. (2013). Avaliação de extratos vegetais no controle de mosca-branca, Bemisia tabaci biótipo B em abóbora. Revista Ciência Agronômica, 44(3), 622–7. https://doi.org/10.1590/s1806-66902013000300026
Lima, R. K., Cardoso, M. G., Moraes, J. C., Melo, B. A., Rodrigues, V. G., & Guimarães, P. L. (2009). Atividade inseticida do óleo essencial de pimenta longa (Piper hispidinervum C. DC.) sobre lagarta-do-cartucho do milho Spodoptera frugiperda (J. E. Smith, 1797) (Lepidoptera: Noctuidae). Acta Amazonica, 39(2), 377–382. https://doi.org/10.1590/s0044-59672009000200016
Mairesse, L. A. S., Costa, E. C., Farias, J. R., & Fiorin, R. A. (2007). Bioatividade De Extratos Vegetais Sobre Alface (Lactuca Sativa L.1 ). Revista Da Faculdade de Zootecnia, Veterinária e Agronomía.14(2): 1-12.
Melo, C. R., Picanço, M. C., Santos, A. A., Santos, I. B., Pimentel, M. F., Santos, A. C. C., Blank, A. F., Araújo, A. P. A., Cristaldo, P. F., & Bacci, L. (2018). Toxicity of essential oils of Lippia gracilis chemotypes and their major compounds on Diaphania hyalinata and non-target species. Crop Protection. 104: 47-51. https://doi.org/10.1016/j.cropro.2017.10.013
Michelotto, M. D., Crosariol Netto, J., Freitas, R. S., Duarte, A. P., & Busoli, A. C. (2013). Milho Transgênico (Bt): Efeito Sobre Pragas Alvo E Não Alvo. Nucleus, 3(3), 67–82. https://doi.org/10.3738/nucleus.v0i0.903
Negrini, M., Fidelis, E. G., Schurt, D. A., Silva, F. dos S., Pereira, R. S., & Bizzo, H. R. (2019). Insecticidal activity of essential oils in controlling fall armyworm, Spodoptera frugiperda. Arquivos Do Instituto Biológico.86. https://doi.org/10.1590/1808-1657001112018
Niculau, E. S., Alves, P. B., Paulo, P. C., Valéria, V. R., Matos, A. P., Bernardo, A. R., Volante, A. C., Fernandes, J. B., Da Silva, M. F. G. F., Corrêa, A. G., Blank, A. F., De C.
Silva, A., & Do P. Ribeiro, L. (2013). Atividade inseticida de óleos essenciais de pelargonium graveolens l’Herit E Lippia alba (Mill) N. E. Brown sobre spodoptera frugiperda (J. E. Smith). Quimica Nova. 36(9): 1391-94. https://doi.org/10.1590/S0100-40422013000900020
NIST. (2011). Mass spectral library (Nist/Epa/Nih, v. 2.0d).National Institute of Standards and Technology. The NIST Mass Spectrometry Data Center.
Ogendo, J. O., Kostyukovsky, M., Ravid, U., Matasyoh, J. C., Deng, A. L., Omolo, E. O., Kariuki, S. T., & Shaaya, E. (2008). Bioactivity of Ocimum gratissimum L. oil and two of its constituents against five insect pests attacking stored food products. Journal of Stored Products Research. 44(4): 328-34. https://doi.org/10.1016/j.jspr.2008.02.009
Oliveira, L. B. S., Batista, A. H. M., Fernandes, F. C., Sales, G. W. P., & Nogueira, N. A. P. (2016). Atividade antifúngica e possível mecanismo de ação do óleo essencial de folhas de ocimum gratissimum (linn.) sobre espécies de candida. Revista Brasileira de Plantas Medicinais. 18(2): 511-23. https://doi.org/10.1590/1983-084X/15_222
Ootani, M., Aguiar, R., Carlos, A., & Ramos, C. (2013). Use of essential oils in agriculture. Journal of Biotchnol Ogy and Biodiversity, 4, 162–74.
Panizzi, A. R., & Parra, J. R. P. (2009). Introdução à bioecologia e nutrição de insetos como base para o manejo integrado de pragas. In Bioecologia e nutrição de insetos: base para o manejo integrado de pragas (pp. 21-31).
Pereira, A. S., Shitsuka, D. M., Parreira, F. J., & Shitsuka, R. (2018) Metodologia da Pesquisa Científica (pp. 119).
Poletti, M., & Alves, E. B. (2013). Mosca-Branca a Inseticidas. file:///D:/Downloads/Folder-IRAC-Mosca-Branca-2013.pdf
Popović, Z., Kostić, M., Stanković, S., Milanović, S., Sivčev, I., Kostić, I., & Kljajić, P. (2013). Ecologically acceptable usage of derivatives of essential oil of sweet basil, Ocimum basilicum, as antifeedants against larvae of the gypsy moth, Lymantria dispar. Journal of Insect Science. 13(161): 1-12. https://doi.org/10.1673/031.013.16101
Rattan, R. S. (2010). Mechanism of action of insecticidal secondary metabolites of plant origin. In Crop Protection. 29: 913-920. https://doi.org/10.1016/j.cropro.2010.05.008
Ribeiro, B. M., Guedes, R. N. C., Oliveira, E. E., & Santos, J. P. (2002). Insecticide resistance and synergism in Brazilian populations of Sitophilus zeamais (Coleoptera: Curculionidae). Journal of Stored Products Research. 39(1): 21-31. https://doi.org/10.1016/S0022-474X(02)00014-0
Sampaio, B. L., Edrada-Ebel, R., & Da Costa, F. B. (2016). Effect of the environment on the secondary metabolic profile of Tithonia diversifolia: A model for environmental metabolomics of plants. Scientific Reports. 6. https://doi.org/10.1038/srep29265
Sas, I. (2002). User’s guide, version 8.02, TS level 2MO. SAS Institute INC.
Sigel, E., & Steinmann, M. E. (2012). Structure, function, and modulation of GABAA receptors. Journal of Biological Chemistry. 287: 40224-31. https://doi.org/10.1074/jbc.R112.386664
SINDAG. (2012). Situação Do Mercado De Agrotóxicos no mundo e no Brasil. Campanha Nacional Contra o Uso de Agrotóxicos e Pela Vida.
Teles, S., Pereira, J. A., Santos, C. H. B., Menezes, R. V., Malheiro, R., Lucchese, A. M., &
Silva, F. (2012). Geographical origin and drying methodology may affect the essential oil of Lippia alba (Mill) N.E. Brown. Industrial Crops and Products. 37(1): 247-52. https://doi.org/10.1016/j.indcrop.2011.12.029
van Den Dool, H., & Kratz, P. D. (1963). A generalization of the retention index system including linear temperature programmed gas-liquid partition chromatography. Journal of Chromatography A, 11, 463–471. https://doi.org/10.1016/s0021-9673(01)80947-x
Zhou, C., Rao, Y., & Rao, Y. (2008). A subset of octopaminergic neurons are important for Drosophila aggression. Nature Neuroscience. 11(9): 1059-67. https://doi.org/10.1038/nn.2164
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2020 Ildenice Nogueira Monteiro; Odair dos Santos Monteiro; Ademir Kleber Morbeck de Oliveira; Silvio Favero; Nayara Zielasko Trombini Garcia; Yan Michel Lopes Fernandes; Gislayne Santana Santos Jacinto; Carla Letícia Gediel Rivero-Wendt; Rosemary Matias
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
1) Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
2) Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
3) Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.