Gypsum boards and eggshells facilitate the accumulation of dry matter and nutrients in tomato vegetative structures

Authors

DOI:

https://doi.org/10.33448/rsd-v13i8.46627

Keywords:

Solanum lycopersicum; Paubrasilia echinate; Urban pruning residues; Semiarid; Calcium; Sulfur.

Abstract

Gypsum boards, eggshells, and urban pruning residues, when accumulated on sidewalks, vacant lots, or within native forests, can pose risks to public, environmental, and financial health.  This study aimed to assess whether gypsum boards and eggshells could enhance the accumulation of dry matter and nutrients in tomato plants supplemented with Brazilwood leaves as the sole source of nitrogen. The experimental treatments comprised different doses of gypsum boards powder (0, 100, 200, 400, 800, 1600, and 3200 kg ha⁻¹) alongside a single dose of eggshells at 3200 kg ha⁻¹. Following the transplantation of the Caline IPA tomato cultivar into 5-liter pots, the experiment was conducted in a randomized block design with four replications. Growth indicators and macronutrient content were evaluated at 52 days post-emergence. The lower doses of gypsum boards powder, specifically 100, 200, and 400 kg ha⁻¹, demonstrated over a twofold increase in dry biomass and macronutrient content compared to the control treatment. The doses of 800, 1600, and 3200 kg ha⁻¹ resulted in more than an eightfold increase, with the 800 kg ha⁻¹ dose being particularly notable for promoting an increase of over thirteen times in these variables. Eggshells increased the number of leaves by 40% and more than doubled both dry biomass and nutrient content. This study suggests that gypsum boards powder, eggshells, and Brazilwood leaves can enhance tomato yield in low-nutrient input systems.

References

Araujo, S. M. S. d. O polo Gesseiro do Araripe: unidades geo-ambientais e impactos da mineração. [Tese (Doutorado em Ciências), Instituto de Geociencias - Universidade Estadual de Campinas], Campinas, SP, 2004.

Barbosa, A., Ferraz, A., & Santos, G. (2014). Caracterização química, mecânica e morfológica do gesso obtido do pólo do Araripe. Cerâmica, 60 (356), 501-508. https://doi.org/10.1590/S0366-69132014000400007

Benning, C. (1998). Biosynthesis and function of the sulfolipid sulfoquinovosyl diacylglycerol. Annual Review of Plant Biology, 49(49,), 53-75. https://doi.org/https://doi.org/10.1146/annurev.arplant.49.1.53

Bento, J. M. S., Moraes, G. J. d., Matos, A. P. d., Warumby, J. F., & Bellotti, A. C. (2002). Controle biológico da cochonilha da mandioca no nordeste do Brasil. In Controle biológico no Brasil : parasitóides e predadores. Manole.

Cakmak, I., & Marschner, H. (1992). Magnesium deficiency and high light intensity enhance activities of superoxide dismutase, ascorbate peroxidase, and glutathione reductase in bean leaves. Plant Physiol, 98 (4), 1222-1227. https://doi.org/10.1104/pp.98.4.1222

Cavalcanti, F. J. d. A. Recomendações de adubação para o Estado de Pernambuco (Vol. 2). Empresa Pernambucana de Pesquisa Agropecuária-IPA, Recife-PE, 2008.

Damasceno, M. L. Análise da biomassa florestal do polo gesseiro da Região do Araripe–Pernambuco a partir de índices de vegetação. [Dissertação (Mestrado em Ciências Geodésicas e Tecnologias da Geoinformação), Departamento de Engenharia Cartográfica, Universidade Federal de Pernambuco - UFPE], Recife, PE, Brasil, 2020.

de Sousa, D. M. G., Rein, T. A., & Albrech, J. C. (2008). Resposta a gesso pela cultura do algodão cultivado em sistema de plantio direto em um latossolo de cerrado IX Simpósio Nacional Cerrdos, Planaltina, DF.

de Sousa, D. M. G., Vilela, L., Lobato, E., & Soares, W. V. (2001). Uso de gesso, calcário e adubos para pastagens no cerrado. Planaltina, DF: Embrapa Cerrados.

Dedourge, O., Vong, P.-C., Lasserre-Joulin, F., Benizri, E., & Guckert, A. (2004). Effects of glucose and rhizodeposits (with or without cysteine-S) on immobilized-35S, microbial biomass-35S and arylsulphatase activity in a calcareous and an acid brown soil. European Journal of Soil Science, 55 (4), 649-656. https://doi.org/https://doi.org/10.1111/j.1365-2389.2004.00645.x

Dekok, L. J. (1993). Role of glutathione in plants under oxidative stress. In L. J. DeKok, Stulen, H. Rennenberg, C. Brunold, & W. E. Rauser (Eds.), Sulfur nutrition and assimilation in higher plants (pp. 125-138). SPB ACADEMIC PUBL BV.

EMBRAPA. Sistema brasileiro de classificação de solos (5a ed.). Empresa Brasileira de Pesquisa Agropecuária, Brasília, DF, 2018.

Erdei, L., Stuiver, B., & Kuiper, P. J. (1980). The effect of salinity on lipid composition and on activity of Ca2+‐and Mg2+‐stimulated ATPases in salt‐sensitive and salt‐tolerant Plantago species. Physiologia Plantarum, 49 (3), 315-319.

Ghani, A., McLaren, R. G., & Swift, R. S. (1993). The incorporation and transformations of 35S in soil: Effects of soil conditioning and glucose or sulphate additions. Soil Biology and Biochemistry, 25 (3), 327-335. https://doi.org/https://doi.org/10.1016/0038-0717(93)90131-T

Höglund, A. S., Lenman, M., Falk, A., & Rask, L. (1991). Distribution of myrosinase in rapeseed tissues. Plant Physiol, 95(1), 213-221. https://doi.org/10.1104/pp.95.1.213

IBGE-SIDRA. (2021). Levantamento sistemático da produção agrícola. Instituto Brasileiro de Geografia e Estatística. https://sidra.ibge.gov.br/home/lspa/brasil

Jennings, D. H. The Physiology of Fungal Nutrition. Cambridge University Press, Cambridge, 1995. 9780521355247.

Jones, D. A., & Takemoto, D. (2004). Plant innate immunity – direct and indirect recognition of general and specific pathogen-associated molecules. Current Opinion in Immunology, 16 (1), 48-62. https://doi.org/https://doi.org/10.1016/j.coi.2003.11.016

Ker, J. C., Curi, N., Schaefer, C. E. G. R., & Vidal-Torrado, P. (2015). Pedologia: fundamentos.

Lepsch, I. F. 19 lições de pedologia (2a ed.). Oficina de textos, São Paulo, SP, Brasil, 310p, 2021.

Levitt, J. Responses of plants to environmental stresses (2a ed.). Academic Press, New York, 1980. 0124455018.

Liang, Q., Chen, L., Yang, X., Yang, H., Liu, S., Kou, K., & Yuan, Y. (2022). Natural variation of Dt2 determines branching in soybean. Nature Communications, 13 (1), 6429. https://doi.org/10.1038/s41467-022-34153-4

Lopes, D. I., Vergara, C., Araujo, K. E. C., & Saraiva, E. C. (2023). Uso da mucuna-preta e vermicomposto como adubo orgânico de alface em Moçambique. Research, Society and Development, 12 (2), e17512240017. https://doi.org/10.33448/rsd-v12i2.40017

Marschner, H. Marschner's mineral nutrition of higher plants (Third ed.). Academic press, Elsevier, 2011. 0123849063.

Martin, G., Guggiari, M., Bravo, D., Zopfi, J., Cailleau, G., Aragno, M., & Unier, P. (2012). Fungi, bacteria and soil pH: the oxalate–carbonate pathway as a model for metabolic interaction. Environmental Microbiology, 14 (11), 2960-2970. https://doi.org/https://doi.org/10.1111/j.1462-2920.2012.02862.x

McCully, M. E., Miller, C., Sprague, S. J., Huang, C. X., & Kirkegaard, J. A. (2008). Distribution of glucosinolates and sulphur-rich cells in roots of field-grown canola (Brassica napus). New Phytologist, 180 (1), 193-205. https://doi.org/https://doi.org/10.1111/j.1469-8137.2008.02520.x

Neto, C. d. M. e. S., Carneiro, V. A., Ribeiro, A. C. C., de Oliveira, T. M., & Gonçalves, B. B. (2015). Utilização de resíduos de gesso da construção civil para incremento no desenvolvimento de crotalaria retusa. Brazilian Geographical Journal, 6, 140.

Nieto-Sotelo, J., & Ho, T.-H. D. (1986). Effect of Heat Shock on the Metabolism of Glutathione in Maize Roots 1. Plant physiology, 82 (4), 1031-1035. https://doi.org/10.1104/pp.82.4.1031

Novais, R. F., V., V. H. A., Barros, N. F. d., Fontes, R. L. F., & Lima, R. B. C. J. C. Fertilidade do solo. Sociedade Brasileira de Ciência do Solo, Viçosa, Minas Gerais, 2007. 978-85-86504-08-2.

Paul, E., & Frey, S. Soil microbiology, ecology and biochemistry. Elsevier, 2023. 0128234156.

Pereira, A. S., Shitsuka, D., Parreira, F., & Shitsuka, R. Metodologia da pesquisa científica [recurso eletrônico] (1 ed.). UFSM, NTE, Santa Maria, RS, Brasil, 2018. 978-85-8341-204-5.

Rennenberg, H., & Lamoureux, G. L. (1990). Physiological processes that modulate the concentration of glutathione in plant cells. In Sulfur nutrition and sulfur assimilation in higher plants: regulatory agricultural and environmental aspects (pp. 53-65). SPB Academic Publishing bv.

Rivero, R. M., Mittler, R., Blumwald, E., & Zandalinas, S. I. (2022). Developing climate-resilient crops: improving plant tolerance to stress combination. The Plant Journal, 109 (2), 373-389. https://doi.org/https://doi.org/10.1111/tpj.15483

Salino, R. E., Nagalli, A., de Campos, R. F. F., & Catai, R. E. (2021). Resíduos de gesso de construção: geração e reciclagem: construction plaster waste: generation and recycling. IGNIS: Periódico Científico de Arquitetura e Urbanismo Engenharias e Tecnologia de Informação, 10 (2), 51-67.

Santos, P. M. d., Rolim, M. M., Duarte, A. d. S., Barros, M. d. F. C., & Silva, Ê. F. d. F. e. (2014). Uso de resíduos de gesso como corretivo em solo salino-sódico. Tropical agricultural research, 44 (1), 95-103. https://doi.org/https://doi.org/10.1590/S1983-40632014000100004

Schmalenberger, A., Hodge, S., Bryant, A., Hawkesford, M. J., Singh, B. K., & Kertesz, M. A. (2008). The role of Variovorax and other Comamonadaceae in sulfur transformations by microbial wheat rhizosphere communities exposed to different sulfur fertilization regimes. Environmental Microbiology, 10 (6), 1486-1500. https://doi.org/https://doi.org/10.1111/j.1462-2920.2007.01564.x

Schmalenberger, A., Hodge, S., Hawkesford, M. J., & Kertesz, M. A. (2009). Sulfonate desulfurization in Rhodococcus from wheat rhizosphere communities. FEMS Microbiology Ecology, 67 (1), 140-150. https://doi.org/10.1111/j.1574-6941.2008.00602.x

Schmalenberger, A., Telford, A., & Kertesz, M. A. (2010). Sulfate treatment affects desulfonating bacterial community structures in Agrostis rhizospheres as revealed by functional gene analysis based on asfA. European Journal of Soil Biology, 46 (3), 248-254. https://doi.org/https://doi.org/10.1016/j.ejsobi.2010.03.003

Schnug, E. (1993). Physiological functions and environmental relevance of sulfur-containing secondary metabolites. In (pp. 179-190).

Schurmann, P. (1993). Plant thioredoxins. In Sulfur nutrition and sulfur assimilation in higher plants: regulatory agricultural and environmental aspects (pp. 153-162). SPB Acad.

SDT/MDA. (2015). Perfil Territorial. SDT - Secretaria de Desenvolvimento Territorial/MDA – Ministério de Desenvolvimento Agrário. http://sit.mda.gov.br/download/caderno/caderno_territorial_081_Sert%C3%83%C2%A3o%20do%20Araripe%20-%20PE.pdf

Silva, J., Dutra, A., Cavalcanti, N., Melo, A., Gonçalves, F., & Silva, J. (2014). Aspectos agronômicos do tomateiro “Caline Ipa 6” cultivado sob regimes hídricos em área do semiárido. Revista Agro@mbiente On-line, 8, 336-344. https://doi.org/10.5327/Z1942-847020140001951

Sposito, G. The chemistry of soils. Oxford university press, 2008. 0195313690.

Stuiver, C. E. E., Kuiper, P. J. C., & Marschner, H. (1978). Lipids from Bean, Barley and Sugar Beet in Relation to Salt Resistance. Physiologia Plantarum, 42 (1), 124-128. https://doi.org/https://doi.org/10.1111/j.1399-3054.1978.tb01551.x

Taiz, L., Zeiger, E., Møller, I. M., & Murphy, A. Fisiologia e Desenvolvimento Vegetal (6 ed.). Artmed Editora, Porto Alegre, RS, Brasil, 2016.

Team, R. C. (2023). R: A Language and Environment for Statistical Computing. Vienna, Austria: R Foundation for Statistical Computing. https://www.R-project.org/

Tomati, U., & Galli, E. (1979). Water Stress and —SH-Dependent Physiological Activities in Young Maize Plants. Journal of Experimental Botany, 30 (3), 557-563. https://doi.org/10.1093/jxb/30.3.557

Vergara, C., & Araujo, K. E. C. (2024). Arbuscular Mycorrhizal Symbiosis: From Infection Signaling to Bidirectional Nutrient Exchanges. In M. Parihar, A. Rakshit, A. Adholeya, & Y. Chen (Eds.), Arbuscular Mycorrhizal Fungi in Sustainable Agriculture: Inoculum Production and Application (pp. 401-418). Springer Nature Singapore. https://doi.org/10.1007/978-981-97-0296-1_18

Vergara, C., Araujo, K. E. C., Santos, A. P., Oliveira, F. F. d., Silva, G. d. S., Miranda, N. d. O., & Medeiros, J. F. d. (2024). Use of crushed eggshell to control tomato blossom-end rot. Research, Society and Development, 13 (5), e2213545667. https://doi.org/10.33448/rsd-v13i5.45667

Vergara, C., Araujo, K. E. C., Souza, S. R. d., Schultz, N., Saggin, O. J., Sperandio, M. V. L., & Zilli, J. É. (2019). Plant-mycorrhizal fungi interaction and response to inoculation with different growth-promoting fungi. Pesquisa Agropecuária Brasileira, 54, e25140. https://doi.org/https://doi.org/10.1590/S1678-3921.pab2019.v54.25140

Vergara, C., Araujo, K. E. C., Sperandio, M. V. L., Santos, L. A., Urquiaga, S., & Zilli, J. É. (2019). Dark septate endophytic fungi increase the activity of proton pumps, efficiency of 15 N recovery from ammonium sulphate, N content, and micronutrient levels in rice plants. Brazilian Journal of Microbiology, 50, 825-838. https://doi.org/https://doi.org/10.1007/s42770-019-00092-4

Vergara, C., Araujo, K. E. C., Urquiaga, S., Santa-Catarina, C., Schultz, N., da Silva Araújo, E., & Zilli, J. É. (2018). Dark Septate Endophytic Fungi Increase Green Manure-(15)N Recovery Efficiency, N Contents, and Micronutrients in Rice Grains. Frontiers in Plant Science, 9, 613. https://doi.org/10.3389/fpls.2018.00613

Vergara, C., Araujo, K. E. C., Urquiaga, S., Schultz, N., Balieiro, F. d. C., Medeiros, P. S., & Zilli, J. E. (2017). Dark Septate Endophytic Fungi Help Tomato to Acquire Nutrients from Ground Plant Material [Original Research]. Frontiers in Microbiology, 8 (2437). https://doi.org/10.3389/fmicb.2017.02437

Vergara, C., Araujo, K. E. C., & Zilli, J. É. (2023). Physiological changes in tomato colonized by dark septate endophytic fungi. Research, Society and Development, 12 (4), e28712441188-e28712441188. https://doi.org/https://doi.org/10.33448/rsd-v12i4.41188

Vong, P.-C., Dedourge, O., Lasserre-Joulin, F., & Guckert, A. (2003). Immobilized-S, microbial biomass-S and soil arylsulfatase activity in the rhizosphere soil of rape and barley as affected by labile substrate C and N additions. Soil Biology and Biochemistry, 35(12), 1651-1661. https://doi.org/https://doi.org/10.1016/j.soilbio.2003.08.012

Wink, M. (1993). The Plant Vacuole: A Multifunctional Compartment. Journal of Experimental Botany, 44, 231-246. http://www.jstor.org/stable/23694159

WRB/FAO. World Reference Base for Soil Resources 2014, update 2015 International soil classification system for naming soils and creating legends for soil maps. World Soil Resources Reports No. 106. FAO, Rome, 2015. 978-92-5-108369-7.

Yang, Z.-H., StÖVen, K., Haneklaus, S., Singh, B. R., & Schnug, E. (2010). Elemental Sulfur Oxidation by Thiobacillus spp. and Aerobic Heterotrophic Sulfur-Oxidizing Bacteria. Pedosphere, 20 (1), 71-79. https://doi.org/https://doi.org/10.1016/S1002-0160(09)60284-8

Downloads

Published

23/08/2024

How to Cite

VERGARA, C.; ARAUJO, K. E. C. .; PEREIRA, E. E. da S. .; OLIVEIRA, F. F. de; SILVA, I. K. da .; SOUZA, F. K. da S. .; JERICÓ, R. . Gypsum boards and eggshells facilitate the accumulation of dry matter and nutrients in tomato vegetative structures. Research, Society and Development, [S. l.], v. 13, n. 8, p. e9013846627, 2024. DOI: 10.33448/rsd-v13i8.46627. Disponível em: https://rsdjournal.org/index.php/rsd/article/view/46627. Acesso em: 6 sep. 2024.

Issue

Section

Agrarian and Biological Sciences