Screening of essential oils against Lecanicillium fungicola

Authors

DOI:

https://doi.org/10.33448/rsd-v9i9.7098

Keywords:

Dry bubble disease; Agaricus bisporus; Mushroom; Antifungal activity.

Abstract

The fungus Lecanicillium fungicola is the causative agent of dry bubble disease in white button mushroom (Agaricus bisporus), being responsible for economic losses. This pathogen causes spots and deformities in the mushrooms, making them unmarketable. Its control can be done with the use of fungicides, in addition to hygiene measures. However, in Brazil there is no approved pesticides for mushroom cultivation, which prevents its legal use. Because of this, and the need to avoid the use of pesticides, natural alternatives have been sought for the control of pests and diseases. Essential oils have proven antimicrobial action in several studies and, therefore, can be a good alternative for the control of L. fungicola in Brazil. Thus, the objective of this work was to evaluate the antifungal action of different essential oils and major compounds on the mycelial growth of L. fungicola. Therefore, 13 essential oils and nine major compounds were tested in vitro in order to evaluate the mycelial growth of the fungus. The medium diffusion method was used at 1 and 0,1% concentrations. Some oils and major components showed only partial inhibition, which varied from 62 to 97%, depending on the concentration (1 or 0.1%). However, most of them showed 100% inhibition of fungal growth in the two doses tested. Therefore, in vitro tests demonstrated a great potential of these compounds as agents of control of L. fungicola in the cultivation of A. bisporus.

Author Biographies

Lundoi Tobias Lee, Universidade Federal de Lavras

Licenciada em Ciências Biológicas - UFRJ
Mestre em Tecnologia Ambiental - UFF
Doutoranda em Microbiologia Agrícola - UFLA

Lívia Martinez Abreu Soares Costa, Universidade Federal de Lavras

Engenheira Agrônoma (2004) pela Universidade Federal de Lavras; Mestrado (2007) e Doutorado(2011) em Ciência dos Alimentos pela UFLA (Lavras-MG) ambos em química dos alimentos na área de resíduo agroindustrial e utilização de microrganismos. Pós-Doutorado em Microbiologia Agrícola na área de genética de microrganismos e cogumelos (2013-2017/2018-2020). 

Tatiana Silveira Junqueira de Moraes, Universidade Federal de Lavras

Graduada em Ciências Biológicas, concluiu Mestrado em Microbiologia Agrícola, ambos na Universidade Federal de Lavras - UFLA. Atualmente cursa o Doutorado na mesma área e na mesma Instituição.

Cibelli Paula de Castro, Universidade Federal de Lavras

Zootecnista, Mestre e Doutoranda em Microbiologia Agrícola pela Universidade Federal de Lavras.

Lucas de Camargo Souza, Universidade Federal de Lavras

Biólogo, mestrando em Microbiologia Agrícola pela Universidade Federal de Lavras.

Roberta Hilsdorf Piccoli, Universidade Federal de Lavras

Mestrado em Microbiologia Agrícola pela Universidade Federal de Viçosa (1996) e doutorado em Ciência e Tecnologia de Alimentos pela Universidade Federal de Viçosa (1999). Atualmente é professor associado da Universidade Federal de Lavras.

Eustáquio Souza Dias, Universidade Federal de Lavras

Possui graduação em Agronomia pela Universidade Federal do Espírito Santo (1987), mestrado em Microbiologia Agrícola pela Universidade Federal de Viçosa (1991) e doutorado em Genética e Melhoramento pela Universidade Federal de Viçosa (1997). Atualmente é professor Titular da Universidade Federal de Lavras.

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Published

17/08/2020

How to Cite

LEE, L. T.; COSTA, L. M. A. S.; MORAES, T. S. J. de .; CASTRO, C. P. de .; SOUZA, L. de C. .; PICCOLI, R. H. .; DIAS, E. S. . Screening of essential oils against Lecanicillium fungicola. Research, Society and Development, [S. l.], v. 9, n. 9, p. e269997098, 2020. DOI: 10.33448/rsd-v9i9.7098. Disponível em: https://rsdjournal.org/index.php/rsd/article/view/7098. Acesso em: 17 nov. 2024.

Issue

Vol. 9 No. 9

Section

Exact and Earth Sciences

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Copyright (c) 2020 Lundoi Tobias Lee; Lívia Martinez Abreu Soares Costa; Tatiana Silveira Junqueira de Moraes; Cibelli Paula de Castro; Lucas de Camargo Souza; Roberta Hilsdorf Piccoli; Eustáquio Souza Dias

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