Microbiological analysis of the water provided to a Health Unit in the Municipality of Itajubá, Minas Gerais

Authors

DOI:

https://doi.org/10.33448/rsd-v10i6.15220

Keywords:

Water quality; Fecal coliforms; Public health.

Abstract

Water quality control is one of the fundamental actions for disease prevention. One of the most frequent causes of death in the world is water-borne diseases, where the most commonly found contaminating bacteria are Acinetobacter spp, Escherichia coli, Klebsiella pneumoniae, Pseudomonas aeruginosa and Staphylococcus aureus. The lack of potable water is not always noticeable to sight or smell, requiring a laboratory analysis to detect it. As water quality is an essential factor in maintaining human health, in health settings, it is necessary to confirm the quality of the water offered to patients. Thus, the point of collection of water samples was selected in a Health Unit located in the municipality of Itajubá, Minas Gerais. The analysis of the presence of total coliforms and Escherichia coli was performed using the Colilert® reagent, which is approved by the standard method for water and sewage analysis Standard Methods for the Examination of Water and Wastewater. The results were evaluated by changing the color indicating the presence or absence of total coliforms and E. coli. At the Health Unit, all samples were negative for total coliforms and the presence of E. coli, indicating that the samples are suitable for consumption. The objective of this work was to verify the microbiological quality of the water that is provided to a Health Unit and to warn of the importance of quality monitoring aiming at the prevention and dissemination of diseases that can further aggravate the situation of already debilitated patients.

References

Nogueira, E.F.R., Silva, A.R.L., Miranda Junior, R.N.C, Moura, L.B.D., Cavalcante, L.G.C.C., Leitão, J.M.S.R., Feerreira, V.S., Carvalho, C.I.M., Sousa, S.B.G. (2018). Análise comparativa da qualidade da água disponível para consumo nos bebedouros de escolas públicas do município de Santo Inácio do Piauí. Revista Eletrônica Acervo Saúde, 14, S1742- S1746

Amâncio, D. V., Coelho, G., Marques, R. F. de P. V., Viola, M. R., & De Mello, C. R. (2018). Qualidade Da Água Nas Sub-Bacias Hidrográficas Dos Rios Capivari E Mortes, Minas Gerais. Scientia Agraria. https://doi.org/10.5380/rsa.v19i1.53175

de Moel, P. J., Verberk, J. Q. J. C., & van Dijk, J. C. (2006). Drinking water: Principles and practices. Drinking Water: Principles and Practices. World Scientific Publishing Co. https://doi.org/10.1142/6135

Gameiro, E., Bugno, A., Pontes De Lima, F., I, S., Aparecida, A., Almodovar, B., & Paulo, S. (2020). Avaliação da técnica de detecção por fluorescência como alternativa para contagem de bactérias heterotróficas em água para hemodiálise Evaluation of fluorescence detection technique as an alternative for heterotrophic bacteria count in hemodialysis water. Vigilância Sanitária Em Debate: Sociedade, Ciência & Tecnologia (Health Surveillance under Debate: Society, Science & Technology) – Visa Em Debate, 8(2), 94–105. https://doi.org/10.22239/2317-269x.01387

Khan, K. S., Wojdyla, D., Say, L., Gülmezoglu, A. M., & Van Look, P. F. (2006). WHO analysis of causes of maternal death: a systematic review. Lancet, 367(9516), 1066–1074. https://doi.org/10.1016/S0140-6736(06)68397-9

Lüdke, M., & André, M. E. D. A. (1986). Pesquisa em Educação: Abordagens Qualitativas. Temas Básicos de Educação e Ensino.

Manuel, C. M., Nunes, O. C., & Melo, L. F. (2007). Dynamics of drinking water biofilm in flow/non-flow conditions. Water Research, 41(3), 551–562. https://doi.org/10.1016/j.watres.2006.11.007

Mushavi, R. C., Burns, B. F. O., Kakuhikire, B., Owembabazi, M., Vořechovská, D., McDonough, A. Q., & Tsai, A. C. (2020). “When you have no water, it means you have no peace”: A mixed-methods, whole-population study of water insecurity and depression in rural Uganda. Social Science and Medicine, 245, 112561. https://doi.org/10.1016/j.socscimed.2019.112561

Pereira, A. S., Shitsuka, D. M., Parreira, F. J., & Shitsuka, R. (2018). Metodologia da Pesquisa Científica Locais da Ciência Metodologia da Pesquisa Científica Metodologia da Pesquisa Científica. UFSM.

Porcy, C., Costa, S., Helena, V., Monteiro, S., Nogueira, J. N., Alex, R., & Menezes, D. O. (2019). Avaliação microbiológica da água de consumo de casas localizadas em área alagada em um município do estado Amapá. Revista Eletrônica Acervo Saúde / Electronic Journal Collection Health, 12(4), 1–9.

Ramoutar, S. (2020). The use of Colilert-18, Colilert and Enterolert for the detection of faecal coliform, Escherichia coli and Enterococci in tropical marine waters, Trinidad and Tobago. Regional Studies in Marine Science, 40, 101490. https://doi.org/10.1016/j.rsma.2020.101490

Rodger B. Baird, C. E. W. R. A. D. E. (2017). Standard Methods for the Examination of Water and Wastewater, (23a ed.),

Sales, W. B., Tunala, J. F., Vasco, J. F. de M., Ravazzani, E. D. do A., & Caveião, C. (2015). Occurrence of Total and Thermotolerant Coliforms in fried pastries sold in bars in downtown Curitiba-PR, Brazil. Demetra: Food, Nutrition & Health, 10(1), 77.

Su, F., Wu, J., & He, S. (2019). Set pair analysis-Markov chain model for groundwater quality assessment and prediction: A case study of Xi’an city, China. Human and Ecological Risk Assessment, 25(1–2), 158–175. https://doi.org/10.1080/10807039.2019.1568860

Tian, R., & Wu, J. (2019). Groundwater quality appraisal by improved set pair analysis with game theory weightage and health risk estimation of contaminants for Xuecha drinking water source in a loess area in Northwest China. Human and Ecological Risk Assessment, 25(1–2), 132–157. https://doi.org/10.1080/10807039.2019.1573035

Van Haute, S., Luo, Y., Bolten, S., Gu, G., Nou, X., & Millner, P. (2020). Survival of Salmonella enterica and shifts in the culturable mesophilic aerobic bacterial community as impacted by tomato wash water particulate size and chlorine treatment. Food Microbiology, 90, 103470. https://doi.org/10.1016/j.fm.2020.103470

WHO Joint Expert Meeting. (2013). World Health Organization Water Quality and Health Joint Expert Meeting Organized in coordination with, (March).

Published

31/05/2021

How to Cite

FRANÇA, A. C.; ABREU, G. P. de .; BALIONI, L. F. .; CAPELLATO, P.; RANIERI, M. G. A. .; FONSECA, A. L. .; RIBEIRO, G. C.; MARQUES, P. S.; SACHS, D. Microbiological analysis of the water provided to a Health Unit in the Municipality of Itajubá, Minas Gerais. Research, Society and Development, [S. l.], v. 10, n. 6, p. e33910615220, 2021. DOI: 10.33448/rsd-v10i6.15220. Disponível em: https://rsdjournal.org/index.php/rsd/article/view/15220. Acesso em: 21 nov. 2024.

Issue

Section

Health Sciences