Percepciones de los estudiantes sobre el cambio de cursos presenciales a cursos remotos durante la pandemia CONVID-19: un estudio de caso en la enseñanza de Química General

Autores/as

DOI:

https://doi.org/10.33448/rsd-v10i17.24184

Palabras clave:

Química general; Experimentación; Modo remoto; Percepción del alumno; Contexto pandémico.

Resumen

El curso de Química General es parte del plan de estudios obligatorio que deben tomar los estudiantes universitarios para obtener el título de Licenciado en Ciencia y Tecnología en la Universidad Federal de ABC. Durante el curso se planifican clases presenciales, pero debido al escenario de la pandemia COVID-19, en 2020 el curso se impartió inicialmente de manera presencial, y luego se adaptó a modo remoto. Una vez finalizadas las clases, los estudiantes informaron sus percepciones mediante la cumplimentación de un cuestionario, con preguntas relacionadas con la accesibilidad del formato remoto, percepciones de las clases teóricas y laboratorios, aprendizaje, autoevaluación y una visión general del curso, enfocándose en el cambio que se produjo cuando a la modalidad de oferta. En cuanto a las clases teóricas, los resultados indicaron que las percepciones no parecen haber sido alteradas por el cambio de modo presencial a remoto. Por otro lado, según sus percepciones, los laboratorios remotos no permitían el desarrollo de habilidades cognitivas esenciales y prácticas. A pesar de estas limitaciones, los resultados generales mostraron una percepción positiva del curso, lo que permitió completarlo satisfactoriamente. Estos resultados pueden constituir subsidios y precauciones a considerar para la planificación futura de disciplinas de manera híbrida, especialmente en lo que respecta a las limitaciones inherentes al modo remoto.

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Publicado

20/12/2021

Cómo citar

NOVAKI, L. P.; MARCHI, J.; OMORI, A. T.; LOCATELLI, S. W. Percepciones de los estudiantes sobre el cambio de cursos presenciales a cursos remotos durante la pandemia CONVID-19: un estudio de caso en la enseñanza de Química General. Research, Society and Development, [S. l.], v. 10, n. 17, p. e15101724184, 2021. DOI: 10.33448/rsd-v10i17.24184. Disponível em: https://rsdjournal.org/index.php/rsd/article/view/24184. Acesso em: 14 may. 2025.

Número

Sección

Ciencias de la educación