Producción y Aplicación de Biosensores: Una Breve Revisión

Autores/as

  • Pedro Emílio Amador Salomão Universidade Presidente Antônio Carlos

DOI:

https://doi.org/10.17648/rsd-v7i3.282

Palabras clave:

Biosensores; electrodo; semi conductor; la señal.

Resumen

En un mundo moderno donde cada vez más se ha priorizado la eficiencia, precisión y ahorro de tiempo, se ha visto en los biosensores una nueva y larga frontera a ser explotada. Una alternativa potencial a los medios de cuantificación y calificación actuales, los bionsensores vienen ganando cada vez más destaque por ser dispositivos de cuantificación y calificación más baratos y simples, en comparación con las técnicas actuales y con la ventaja de poder ser utilizado muchas veces en el local donde se recoge la muestra. De acuerdo con su aplicación es producido por diferentes métodos, en la cual tiene en su constitución básica un elemento sensor de origen biológico, un semiconductor inorgánico utilizado como transductor y un dispositivo de procesamiento de señal. En este artículo se muestra la producción científica que involucra biosensores, junto con su método si síntesis, que difiere de acuerdo con su aplicación, a fin de detectar los más variados analitos, especies químicas e incluso organismos vivos.

Biografía del autor/a

Pedro Emílio Amador Salomão, Universidade Presidente Antônio Carlos

Professor Adjunto I na Universidade Presidente Antônio Carlos de Teófilo Otoni/MG (UNIPAC-TO), químico responsável técnico da UNIPAC-TO e doutorando em química pela UFVJM campus Teófilo Otoni/MG.

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Publicado

27/02/2018

Cómo citar

AMADOR SALOMÃO, P. E. Producción y Aplicación de Biosensores: Una Breve Revisión. Research, Society and Development, [S. l.], v. 7, n. 3, p. e1373282, 2018. DOI: 10.17648/rsd-v7i3.282. Disponível em: https://rsdjournal.org/index.php/rsd/article/view/282. Acesso em: 17 ago. 2024.

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