Smokeless tobacco consumption associated with oral soft tissue injuries: integrative literature review
DOI:
https://doi.org/10.33448/rsd-v11i14.36217Keywords:
Smokeless tobacco; Tobacco; Mouth diseases; Oral mucosa.Abstract
The consumption of smokeless tobacco (TSF) causes several damages to health, mainly in the oral cavity, being a predisposing factor to cancer and resulting in many lesions, this makes it necessary to know how to identify which are the main soft tissue lesions caused by TSF. The aim of this study is to analyze the main oral soft tissue injuries associated with the consumption of TSF. The research was based on an integrative literature review, the bibliographic survey was carried out with the help of the Health Sciences Descriptors (DeCS): Smokeless Tobacco, Tobacco, Diseases of the mouth and Oral Mucosa. The following databases were used: SciELO, LILACS, VHL and PubMed. As inclusion criteria, only complete studies, in Portuguese and English, free of charge and within the time frame from 2015 to 2022. The exclusion criteria were repeated studies, simple or expanded abstracts, opinion articles or reviews, and finally, studies that were not within the theme and objective of this research. The research resulted in 27 articles analyzed, among these, 6 articles were selected to compose this study. As a result, it was shown that irritation and direct contact for long periods of oral soft tissues with tobacco, generates inflammation and epithelial stress, which makes it a predisposing factor to various oral lesions. It is concluded that the main soft tissue lesions associated with the consumption of TSF are, commonly, white lesions such as, for example, oral candidiasis, TSF keratosis, Leukoplakia, Smoker's Melanosis and Erythroleukoplakia.
References
Alves, T. de A., Lira, A. C. da S., & Pachú, C. O. (2021). Biopsychosocial aspects related to tobacco consumption among university students: An integrative review. Research, Society and Development, 10(7), e11210716250. https://doi.org/10.33448/rsd-v10i7.16250
Bernardes-Souza, B., Patruz Ananias De Assis Pires, F., Madeira, G. M., Felício Da Cunha Rodrigues, T., Gatzka, M., Heppt, M. V., Omlor, A. J., Enk, A. H., Groneberg, D. A., Seeger, W., von Kalle, C., Berking, C., Corrêa, P., Suhre, J. L., Alfitian, J., Assis, A., & Brinker, T. J. (2018). Facial-Aging Mobile Apps for Smoking Prevention in Secondary Schools in Brazil: Appearance-Focused Interventional Study. JMIR public health and surveillance, 4(3), e10234. https://doi.org/10.2196/10234
Binda, N. C., Sá, A. C. S. F. de., Borba, T. O. da S., Franco, A. G., Reis, J. L., Girard, B. P., Fernandes, N. D. L., Fernandes, J. D. L., Silva, J. V. L., Galvão, M. V. de A., Sales Junior, R. de O., Costa, J. M., Lima, T. M. S. S., Moreira , T. P. C., & Binda, A. L. C. . (2021). Lesões brancas benignas da mucosa oral: apresentação clínica, diagnóstico e tratamento. Research, Society and Development, 10(13), e534101321526. https://doi.org/10.33448/rsd-v10i13.21526
Brum, A. L., Baggio, D. K., Kolosque, F. P., & Goi, M. A. da C. B. (2020). Cadeia produtiva do tabaco na Região Sul do Brasil: estudo da composição e do relacionamento dos seus agentes. Research, Society and Development, 9(9), e852997769. https://doi.org/10.33448/rsd-v9i9.7769
Botelho, L. L. R., Cunha, C. C. A., & Macedo, M. (2011). O método da revisão integrativa nos estudos organizacionais. Gestão e Sociedade, 5(11), 121-136.
Cardoso, T. C. A., Rotondano Filho, A. F., Dias, L. M., & Arruda, J. T. (2021). Aspects associated with smoking and health effects. Research, Society and Development, 10(3), e11210312975. https://doi.org/10.33448/rsd-v10i3.12975
Costa, R. E. A. R. da, Paulo, S. A., Vieira, A. L., Balsamo, A. C. M., Brito, A. C. S., Mesquita, M. M. de., Souza, D. B., Souza, I. L. de, Pedroso, A. L. de O., Müller, P. C. T., Rodrigues, . K. S., Leal, T. L. S. L., Sipaúba, T. S., Mendes, A. M., Barroso, I. D., & Torres, I. L. (2020). Principais correlações do tabagismo com a COVID-19. Research, Society and Development, 9(9), e84996981. https://doi.org/10.33448/rsd-v9i9.6981
González-Rivas, Juan P. et al. (2007) Chimó, a Smokeless Tobacco Preparation, is Associated with a Lower Frequency of Hypertension in Subjects with Type 2 Diabetes. International Journal of Cardiovascular Sciences 30(5), 373-379. https://doi.org/10.5935/2359-4802.20170066.
Kfouri, Suely Aparecida et al. Fração de câncer de cabeça e pescoço atribuível ao tabaco e ao álcool em cidades de três regiões brasileiras. Revista Brasileira de Epidemiologia. 2018, 21, e180005. https://doi.org/10.1590/1980-549720180005.
Lima, G. P., de Fátima Worm, R., & da Silva Ávila, J. (2020). Alternativas para utilização do tabaco. Revista de administração dom alberto, 7(11), 96-123 https://revista.domalberto.edu.br/revistadeadministracao/article/view/385/374
Leite, Rafaella B. et al. (2021) The influence of tobacco and alcohol in oral cancer: literature review. Jornal Brasileiro de Patologia e Medicina Laboratorial, 57, e2142021. https://doi.org/10.5935/1676-2444.20210001.
Piano, M. R., Benowitz, N. L., Fitzgerald, G. A., Corbridge, S., Heath, J., Hahn, E., Pechacek, T. F., Howard, G. American Heart Association Council on Cardiovascular Nursing (2010). Impact of smokeless tobacco products on cardiovascular disease: implications for policy, prevention, and treatment: a policy statement from the American Heart Association. Circulation, 122(15), 1520–1544. https://doi.org/10.1161/CIR.0b013e3181f432c3
Portes, L. H., Machado, C. V., Turci, S. R. B., Figueiredo, V. C., Cavalcante, T. M., & Silva, V. L. D. C. (2018). A Política de Controle do Tabaco no Brasil: um balanço de 30 anos. Ciência & Saúde Coletiva, 23, 1837-1848.
Ribeiro, S. C., Pires, G. A. R., Charlo, P. B., Rodrigues, T. F. C. da S., Paiano, M., Radovanovic, C. A. T., & Salci, M. A. (2020). O consumo de derivados do tabaco por adolescentes: Revisão integrativa da literatura. Saúde Coletiva (Barueri), 9(51), 2005–2012. https://doi.org/10.36489/saudecoletiva.2019v9i51p2005-2012
Regezi, J. (2017). Patologia Oral (7th ed.). Grupo GEN. https://integrada.minhabiblioteca.com.br/books/9788595152953
Sakaguti, S. A. K. (2018). Tipos de tabaco e bebidas alcoólicas e câncer de cabeça e pescoço (Doctoral dissertation, Universidade de São Paulo).
Salmito, m. D. A., silva, é. M. D., dias, n. D. C., costa, g. J., & lima, j. T. D. O. (2021). Perfil tabágico e sobrevida dos pacientes idosos com câncer admitidos no serviço de Oncogeriatria do Instituto de Medicina Integral Professor Fernando Figueira–IMIP. https://tcc.fps.edu.br/handle/123456789/1/browse?type=author&order=ASC&rpp=20&value=SALMITO%2C+Marcela+de+Abreu+e+Lima
Santos Melo, E., & Aragaki, S. S. (2019). Ampliação do tratamento do tabagismo para a atenção básica no município de palmeira dos índios-al: uma atuação multidisciplinar. Gep News, 2(2), 439-447.
Silva, L. C. C. da et al. (2016) Smoking control: challenges and achievements. Jornal Brasileiro de Pneumologia 42(4), 290-298. https://doi.org/10.1590/S1806-37562016000000145.
Souza, M. T. de, Silva, M. D. da & Carvalho, R. (2010) Integrative review: what is it? How to do it? Einstein 8(1). 102-106. https://doi.org/10.1590/S1679-45082010RW1134.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2022 Elenice de Fatima Souza Capelario; Ana Carolina Resende da Silva; Lorena Aguiar da Silva ; Matheus Gomes da Costa; Luana Almeida dos Santos; Nubia Moreira Ferreira; Samuel dos Santos Soares Buna ; Taislândia Oliveira Araujo; Fabio Jose Antonio da Silva; Rodrigo Daniel Zanoni
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
1) Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
2) Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
3) Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.
