Serum vitamin D Levels in overweight and obese children and adolescents

Authors

DOI:

https://doi.org/10.33448/rsd-v9i1.1496

Keywords:

Vitamin D; Children; Teens; Overweight; Obesity.

Abstract

The present study aimed to verify vitamin D levels in overweight and obese children and adolescents. This is a cross-sectional study, conducted with children and adolescents aged 6 to 18 years duly enrolled in municipal schools in a city of Maranhão. Serum vitamin D levels were evaluated in 9 children and adolescents, where an average value of 28.8 ng / ml (SD ± 5.73) was observed among the study participants, characterizing it as insufficient according to the value. established reference However, when comparing serum levels between genders, it was found that males (30.26ng / ml ± 4.3) had higher vitamin levels than females (26.05ng / ml ± 7.07)). When the values of serum levels obtained in the study were classified, it was observed that most were in the range of insufficiency and sufficiency of vitamin D, both with 44.4%. Regarding the insufficiency of the vitamin between the sexes, it was found that the male and female had an equal percentage (22.2%).

References

Alves, M. et al. (2013). Vitamina D- importância da avaliação laboratorial. Revista Portuguesa de Endocrinologia, Diabetes e Metabolismo, 8(1), 32-39.

Andreto, L. M. et al. (2006). Fatores associados ao ganho ponderal excessivo em gestantes atendidas em um serviço público de pré-natal na cidade de Recife, Pernambuco, Brasil.

Caderno de Saúde Pública, 22(11), 2401-2409.

Brasil. (2010). Ministério do Planejamento, Orçamento e Gestão. Instituto Brasileiro de Geografia e Estatística. Pesquisa de Orçamentos Familiares 2008-2009: antropometria e estado nutricional de crianças, adolescentes e adultos no Brasil, Rio de Janeiro: IBGE.

Brasil. Ministério da Saúde. (2004). Vigilância alimentar e nutricional - Sisvan: orientações básicas para a coleta, processamento, análise de dados e informação em serviços de saúde. – Brasília: Ministério da Saúde.

Brasil. (2007). Curvas de Crescimento da Organização Mundial da Saúde – OMS. Disponível em:http://dab.saude.gov.br/portaldab/ape_vigilancia_alimentar.php?conteudo=curvas_de_cres cimento. Acesso em: 20/07/2019.

Brasil. (2012). Conselho Nacional de Saúde. Resolução nº 466, de 12 de dezembro de 2012.

Brasília. Disponível em: http://www.conselho.saude.gov.br/web_comissoes/conep/index.html.

Acesso em: 20/07/2019.

Hernández, H. R. et al. (2013). Obesity and Inflammation: Epidemiology, Risk Factors, and Markers of Inflammation. International Journal of Endocrinology, 20(13).

Kimball, S, Fuleihan.; G, Vieth, R. (2008). Vitamin D: a growing perspective. Clinical Laboratory Sciences, 45(4, p. 339-414.

Linhares, E. V. L. (2012). Determinação da vitamina d e sua relação com a resistência à Insulina em pacientes diabéticos tipo 2. Dissertação (Mestrado em Alimentos e Nutrição).

Universidade Federal do Piauí, Teresina.

Lourenco, B. H.; Willett, L.; Cardoso, W. C. (2014). Action study team fto genotype, vitamin d status, and weight gain during childhood. Diabetes.

Martins, D. (2007). Prevalence of cardiovascular risk factors and the serum levels of 25hydroxyvitamin D in the United States: data from the Third National Health and Nutrition Examination Survey. American Medical Association, 167(1), 1159-1165.

Mori, J. D. et al. (2015). Deficiência de vitamina D em crianças e adolescentes obesos.

Revista Brasileira de Nutrição Clínica, 30(2), 116-119.

Pereira, L. (2006). Obesidade na adolescência: a importância de bons hábitos alimentares.

Revista Adolescência e Saúde, 3(1).

Peters, B. S. et al. (2012). The influence of breakfast and dairy products on dietary calcium and vitamin D intake in postpubertal adolescents and young adults. Journal of Human Nutrition and Dietetics, 25(1), 69-74.

Reis, J. P. et al. (2008). Relation of 25‐hydroxyvitamin D and parathyroid hormone levels with metabolic syndrome among US adults. European Journal of Endocrinology, 159(1), 41‐48.

Sadoyama, S. P. A. (2013). Processos de compreensão leitora de alunos do 4º ano de uma escola municipal de Catalão-Goiás. Anais do SILEL, 3(1).

Schuch, N. J.; Garcia, V. C.; Martini, L. A. (2009). Vitamina D e doenças

endocrinometabólicas. Arquivos Brasileiros de Endocrinologia e Metabolismo, 53(5), 625633.

Sun, X.; ZemeL, M. B. (2008). 1 Alpha, 25 hihydroxyvitamin D and corticosteroid regulate adipocyte nuclear vitamin D receptor. International Journal of Obesity's, 32(1), 1305‐1311.

Turer, C. B.; Lin, H.; Flores, G. (2013). Prevalence of vitamin D deficiency among overweight and obese US children. Pediatrics, 131(1), 152-161.

Valerio, G. et al. (2006). Determinants of weight gain in children from 7 to 10 years.

Nutrition, Metabolism & Cardiovascular Diseases, 16(3), 272-278.

Valtueña, J. et al. (2013). Factors Associated with vitamin D deficiency in European adolescents. Journal of nutritional science and vitaminology, 59(1), 161-171.

Vanchinathan, V.; Lim, H. W. (2012). A dermatologist’s perspective on vitamin d. MAYO CLIN PROC, 87(4), 372-380.

Vimaleswaran, K. S. et al. (2013). Causal relationship between obesity and vitamin D status: bi-1directional Mendelian randomization analysis of multiple cohorts. PLOS Medicine, 10(2).

Downloads

Published

01/01/2020

How to Cite

MACEDO, J. L.; BRITO, A. N. M. de; CARVALHO, S. de L.; RAMOS, S. M. N.; OLIVEIRA, A. S. da S. S.; ASSUNÇÃO, M. de J. S. M. Serum vitamin D Levels in overweight and obese children and adolescents. Research, Society and Development, [S. l.], v. 9, n. 1, p. e43911496, 2020. DOI: 10.33448/rsd-v9i1.1496. Disponível em: https://rsdjournal.org/index.php/rsd/article/view/1496. Acesso em: 23 nov. 2024.

Issue

Vol. 9 No. 1

Section

Review Article

License

Copyright (c) 2019 Joyce Lopes Macedo, amanda suellenn da silva santos oliveira, MAGNÓLIA DE JESUS SOUSA MAGALHÃES ASSUNÇÃO

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Authors who publish with this journal agree to the following terms:

1) Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.

2) Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.

3) Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.