Potencial del uso de biocombustibles babaçu como combustible de aviación
DOI:
https://doi.org/10.33448/rsd-v11i1.25226Palabras clave:
Biocombustibles a aviación; Biocombustibles; Babaçu; Culturas tropicales.Resumen
Mediante una revisión de la literatura, se evaluó el potencial y las dificultades del uso de biocombustibles del cultivo de babasú para su uso como biocombustible de aviación. El babasú es uno de los cultivos más importantes para la agricultura familiar en el norte y noreste de Brasil debido a su gran potencial de uso. Se puede obtener biodiésel de buena calidad a partir del aceite de babasú mediante transesterificación, sin embargo, no tiene las propiedades necesarias para ser utilizado como biocombustible de aviación. Se analizaron investigaciones con biocombustibles de este cultivo y con cultivos con perfil orgánico similar señalando la viabilidad de estos biocombustibles en mezcla con queroseno de aviación, sin embargo, estos biocombustibles presentan varios problemas cuando se usan solos. Entre las propiedades fisicoquímicas analizadas, el punto de congelación fue un factor crítico para no utilizar estos biocombustibles. Esta revisión señala los mejores métodos y resultados para mejorar las propiedades fisicoquímicas de los biocombustibles de babasú para su uso como combustible de aviación y presenta un factor social importante para el uso de esta palma.
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Derechos de autor 2022 Julio Cezar Girardi; Reinaldo Aparecido Bariccatti ; Samuel Nelson Melegari de Souza ; Camila Zeni do Amaral; Carmen Luisa Barbosa Guedes ; Jonathan Baumi ; Caroline Milani Bertosse
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