Evaluación de los atributos del ecosistema emprendedor local

Autores/as

DOI:

https://doi.org/10.33448/rsd-v11i9.30522

Palabras clave:

Ecosistema empreendedor; Atributos; Microempresario; Ecuación estructural.

Resumen

El ecosistema emprendedor está formado por un conjunto de atributos locales que en conjunto se interrelacionan y contribuyen al proceso de creación de empresas. Estos atributos se clasifican en culturales, sociales y materiales. Así, el principal objetivo de este artículo fue analizar los atributos que contribuyen al emprendimiento local, desde la perspectiva de los microempresarios. Se utilizó el método de investigación tipo encuesta para construir un enfoque cuantitativo del problema. Los datos se obtuvieron mediante la aplicación de un cuestionario dirigido a microempresarios. Para el análisis de datos se adoptó la técnica denominada Análisis Factorial Confirmatorio con indicador de segundo orden (un tipo de Modelado de Ecuaciones Estructurales). En consecuencia, los atributos determinantes del emprendimiento local, desde la perspectiva de los microempresarios, son respectivamente: social, cultural y material. Así, se considera que los atributos sociales son los principales en el ecosistema local desde la perspectiva de los microempresarios. Los resultados presentados en este estudio pueden servir de base para el desarrollo de políticas públicas que incentiven la creación y desarrollo de nuevas empresas en el lugar investigado.

Biografía del autor/a

Geraldo Luiz Filho, Universidade Federal de Mato Grosso do Sul

Actualmente es Profesor Adjunto de la Universidad Federal de Mato Grosso do Sul, Campus Três Lagoas.

Dirceu da Silva , Universidade Estadual de Campinas

UNICAMP - Universidade Estadual de Campinas

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Publicado

16/07/2022

Cómo citar

RIBEIRO, S. P.; LUIZ FILHO, G. . .; SILVA , D. da . Evaluación de los atributos del ecosistema emprendedor local. Research, Society and Development, [S. l.], v. 11, n. 9, p. e49911930522, 2022. DOI: 10.33448/rsd-v11i9.30522. Disponível em: https://rsdjournal.org/index.php/rsd/article/view/30522. Acesso em: 22 nov. 2024.

Número

Sección

Ciencias Humanas y Sociales